350 permanent, Food production jobs in UK
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- On-site only (81)
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- UK (350)
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- Hospitality & Catering Jobs (161)
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Contract type
Hours
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Sign inProduction Op (Mon - Thurs)
- 25 April 2024
- Search Consultancy LTD - Pontypool, Torfaen, NP4 0DQ
- £12.21 per hour
- Permanent
- Full time
My client in Pontypool, Wales is looking for a number of production operatives to join their food production team on a temp to perm basis with ASAP starts Hours of work will be: Monday to Thursday 6am til 6pm & 6pm til 6am on rotating weekly shifts These hours...
Production Operative (Fri-Sun)
- 25 April 2024
- Search Consultancy LTD - Pontypool, Torfaen, NP4 0DQ
- £14.04 to £16.21 per hour
- Permanent
- Full time
My client in Pontypool, Wales is looking for a number of production operatives to join their food production team on a temp to perm basis with ASAP starts Hours of work will be: Friday to Sunday 6am til 6pm & 6pm til 6am on rotating weekly shifts Rate of pay ...
Catering Assistant (Stores Assistant)
- 02 May 2024
- NHS Jobs - Nottingham, NG5 1PB
- £22,383.00 per year
- £22383.00 a year
- Permanent
- Full time
To provide food production support to the catering team in the production of all foods. Prepare and produce salads to the required standard and specification. Deliver foods to wards and departments as required. Seal and label food containers ready for cooking...
Goods Out supervisor - FMCG
- 12 April 2024
- Ambitions Personnel - CM1 3
- On-site only
- Permanent
- Full time
Do you have experience in Despatch within the food PRODUCTION industry? Managing a team of up to 30people? Plus having a Shift manager working with you to create great things With an attractive basic and up to 10% Bonus paid twice yearly Day to day • Maintain ...
Production Manager
- 25 April 2024
- b3 jobs ltd - North London, London
- £45,000 to £56,000 per year
- On-site only
- Permanent
- Full time
Production Manager £45,000 - £56,000 North London Food Manufacturing Job ref: 8664 The company You will be working for a well-established and highly respected manufacturer of high-quality, specialist products. The business has been expanding with more exciting...
Food & Beverage Chef
- 29 April 2024
- Nuffield Health - Sunbury-On-Thames, Surrey, TW16 5EQ
- £25,480 per year
- gym & healthcare
- Permanent
- Full time
Food & Beverage Chef Nuffield Health Sunbury FWC | Catering | Permanent contract | Full time £25,480 per annum 40 hours per week We're looking for someone who's passionate about fresh ingredients, cleanliness and customer service to take full responsibility ...
Facilities Catering Manager | Tameside and Glossop Integrated Care NHS Foundation Trust
- 24 April 2024
- Tameside and Glossop Integrated Care NHS Foundation Trust - Tameside, OL6 9RW
- £35,392 - £42,618 per annum
- Permanent
- Full time
Facilities Catering Manager - Band 6 - 37.5 hours - Permanent PREVIOUS APPLICANTS NEED NOT APPLY The Catering Manager will work with the Facilities Manager of Catering to provide the leadership required to ensure an efficient and effective catering service for...
Speciality South Indian Chef
- 06 April 2024
- New Fame Foods Ltd - London, UK
- £26,000 per year
- Permanent
- Full time
Duties and responsibilities include overseeing the production of dishes To prepare, cook and finish foods. To monitor the production of food and ensure consistent quality and presented to the highest standards. Responsible for ordering quality stock and stock ...
Speciality South Indian Chef
- 06 April 2024
- India Eateries Ltd - London, UK
- £26,000 per year
- Permanent
- Full time
Duties and responsibilities include overseeing the production of dishes To prepare, cook and finish foods. To monitor the production of food and ensure consistent quality and presented to the highest standards. Responsible for ordering quality stock and stock ...
Chef
- 26 April 2024
- NHS Jobs - Ashton Under Lyne, OL6 9RW
- £22,383.00 per year
- £22383.00 a year
- Permanent
- Full time
Main Responsibilities 1. To maintain effective channels of communication in the department to ensure the efficientdelivery of services and to be responsive to patients, staff and visitors views and needs. 2. To maintain effective channels of communication to ...