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252 Training jobs in South West England

in the Hospitality & Catering Jobs category
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Results 1-10 of 252
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Junior Chef Apprenticeship

  • 10 December 2025
  • Lifetime Training - BS6 5QP
  • £226.5 per week
  • On-site only
  • Apprenticeship
  • Full time

The role involves preparing food, keeping the kitchen clean and safe, organising stock, following recipes accurately, maintaining food safety records, minimising waste, and supporting company standards. It also includes supervising and training junior staff, ...

Junior Chef Apprenticeship

  • 10 December 2025
  • Lifetime Training - BS8 1JT
  • £226.5 per week
  • On-site only
  • Apprenticeship
  • Full time

The role involves preparing food, keeping the kitchen clean and safe, organising stock, following recipes accurately, maintaining food safety records, minimising waste, and supporting company standards. It also includes supervising and training junior staff, ...

Junior Chef Apprenticeship

  • 10 December 2025
  • Lifetime Training - BA1 5LP
  • £226.5 per week
  • On-site only
  • Apprenticeship
  • Full time

The role involves preparing food, keeping the kitchen clean and safe, organising stock, following recipes accurately, maintaining food safety records, minimising waste, and supporting company standards. It also includes supervising and training junior staff, ...

Junior Chef Apprenticeship

  • 10 December 2025
  • Lifetime Training - BH1 1JU
  • £226.5 per week
  • On-site only
  • Apprenticeship
  • Full time

The role involves preparing food, keeping the kitchen clean and safe, organising stock, following recipes accurately, maintaining food safety records, minimising waste, and supporting company standards. It also includes supervising and training junior staff, ...

Junior Chef Apprenticeship

  • 10 December 2025
  • Lifetime Training - GL50 4JA
  • £226.5 per week
  • On-site only
  • Apprenticeship
  • Full time

The role involves preparing food, keeping the kitchen clean and safe, organising stock, following recipes accurately, maintaining food safety records, minimising waste, and supporting company standards. It also includes supervising and training junior staff, ...

Kitchen Porter

  • 06 January 2026
  • Sodexo Ltd - Salisbury, SP4 9NA
  • £12.21 per hour
  • Permanent
  • Full time

37.5 hours per week 5 Days out of 7 Early: 6:30am-3:00pm Late: 11:00am-7:30pm Weekends (when required): 9:30am-1:30pm/2:30-6:30pm £12.21 per hour Check your local transport links here: Plan Your Journey | Traveline Job Description: Are you looking for a hands-...

Nursery Chef

  • 19 December 2025
  • Kids Planet Day Nurseries - BA2 5RX
  • £28,184 per year
  • On-site only
  • Permanent
  • Full time

What if your next job meant more than just work, what if it meant shaping futures, every day? Kids Planet is a proud family-run business, we do things with heart and we’re passionate about giving every child the best possible start. No two settings are the ...

Steward

  • 05 January 2026
  • Sodexo Ltd - Salisbury, SP4 9JZ
  • £12.21 per hour
  • Permanent
  • Part time

15 hours per week Shift pattern/ hours - Any 2 days 09:30 - 14:00/ 15:00-18:00 £12.21 per hour Full training and uniform provided Access to Sodexo rewards hub, benefits and discounts Commuter Bus Service Available Chec kyour local transport links here: Plan ...

Chef Manager

  • 15 December 2025
  • Compass Group - Stonehouse, GL103SX
  • Competitive
  • Permanent
  • Full time

We\\'re currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37.5 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience...

Bartender

  • 18 December 2025
  • Apex Hotels - BA1 2DA
  • £12.85 per hour plus excellent company benefits and Perks
  • Permanent
  • Full time

Why join Apex Hotels? Join the Apex family as a Bartender in Bath and you’ll receive a warm welcome into a team built on Trust, Passion, Friendliness and Teamwork. We encourage you to bring your personality and spark to the role, because it’s our style and ...

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