124 Security jobs in South West England
Disability Confident
Remote working
- On-site only (16)
Location
- UK
- South West England (124)
- Wiltshire (30)
- Dorset (23)
- Devon (20)
- Cornwall (14)
- Somerset (12)
- Bristol (10)
- Gloucestershire (7)
- Bath & N E Somerset (3)
- Plymouth (3)
- North Somerset (2)
Posting date
Category
Contract type
- Permanent (94)
- Contract (23)
- Temporary (5)
- Apprenticeship (2)
Hours
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Sign inApprentice Line Chef
- 03 May 2024
- Lifetime Training - SP4 7XT
- £192 to £343.2 per week
- On-site only
- Apprenticeship
- Full time
We're on the lookout for a Line Chef to join our team It's time to turn up the heat Turn your hand to new skills or showcase existing ones. In our kitchens you'll be part of a team that is obsessed with creating great experiences for our guests. Our kitchen is...
Chef
- 12 April 2024
- Bourne Leisure - Weymouth, Dorset, DT3 6BQ
- Contract
- Full time
Come and join our One Great Team here at Haven as a Chef As part of our Food and Beverage Team, you will… - Prepare, cook, and present dishes to brand specification. - Assist in keeping our kitchens clean and a safe and secure working environment. - Have fun ...
Chef
- 15 April 2024
- Bourne Leisure - Weymouth, Dorset, DT4 9DT
- Contract
- Full time
Come and join our One Great Team here at Haven as a Chef As part of our Food and Beverage Team, you will… - Prepare, cook, and present dishes to brand specification. - Assist in keeping our kitchens clean and a safe and secure working environment. - Have fun ...
Chef
- 15 April 2024
- Compass Group - Tilshead, SP3 4RS
- Competitive
- Permanent
- Full time
Spice up your next career move We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind...
Chef
- 05 April 2024
- Compass Group - Chickerell Camp, Weymouth, DT3 4DG
- Competitive
- Permanent
- Full time
Spice up your next career move We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind...
Commis Chef Brigg & Stow
- 16 April 2024
- SSP Food Travel Experts - Bristol Airport, BS48 3DY
- £12.8-14 per hour
- Permanent
- Full time
. About the Role Commis Chef at Brigg & Stow, Bristol Airport Pay Rate: £12.80 as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £14 per hour. Shift pattern: scheduled between...
Chef
- 05 April 2024
- Compass Group - Blandford Forum, DT11 8RH
- Competitive
- Permanent
- Full time
Chef - Blandford Camp £13.70 per hour, 35 hours per week Spice up your next career move We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, ...
Kitchen Porter
- 16 April 2024
- Compass Group - Dartmouth, TQ6 0HJ
- Competitive
- Permanent
- Part time
We\\'re currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Defence on a permanent casual basis, contracted to 0 hours per week. As a Kitchen Porter, you will use your skills to maintain a high standard of ...
Commis Chef
- 15 April 2024
- Compass Group - Swindon, SN6 8LA
- Competitive
- Permanent
- Full time
Commis Chef - Swindon £12.70 per hour, 36.35 hours per week We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 36.25 hours per week. As a Commis Chef, you ...
Head Chef
- 17 April 2024
- Compass Group - Taunton, TA1 5FA
- Competitive
- Permanent
- Full time
Head Chef - Norton Manor Camp - Taunton £16.20 per hour, 37.5 hours per week We\\'re currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week. As a Head Chef...