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760 jobs in South West England

in the Hospitality & Catering Jobs category
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Lead Caretaker

  • 09 March 2026
  • eTeach UK Limited - Winterbourne, South Gloucestershire, BS36 1JL
  • Grade 9 £29,540 - £32,061 per annum
  • On-site only
  • Permanent
  • Full time

Location : Winterbourne Academy Post: Lead Caretaker Contract : Full time Permanent Pay Scale: Grade 9 £29,540 - £32,061 per annumWinterbourne Academy are looking for a committed and flexible Lead Caretaker to join the busy team. The Lead Caretaker is ...

Restaurant Supervisor

  • 09 March 2026
  • Malmaison Hotel Du Vin Holdings Limited - Bristol, BS8 4LD
  • Permanent
  • Full time

Restaurant Supervisor £12.65 / 37.5 hours per week Permanent position Hotel du Vin Avon Gorge Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for life with Hotel du Vin at The Avon Gorge Hotel. Are high ...

Assistant Housekeeping Manager

  • 09 March 2026
  • Malmaison Hotel Du Vin Holdings Limited - Cheltenham , GL50 3AS
  • Permanent
  • Full time

Assistant Housekeeping Manager, Malmaison £13 Per Hour, 40 Hours Permanent Contract Cheltenham Malmaison Too good to ‘turn down’… You are the be all and end all of bedroom standards. You have the final say on whether a room is perfect or not. Be the face of ...

Part Time Kitchen Team Member

  • 09 March 2026
  • inploi - Bath, BA1 1RP
  • £13.00 per hour
  • Permanent
  • Full time

Part Time Kitchen Team Member vacancy at GAIL&39;s If you love the smell of freshly baked bread and always work with a smile, then please read on We are looking for Kitchen Team Members who have a passion to join the GAIL’s family and for great food made from ...

Restaurant Team Member

  • 09 March 2026
  • inploi - Burnham-on-Sea, TA8 1LA
  • Competitive
  • Permanent
  • Full time

Position: Restaurant Team Member Type: Part-Time / Seasonal Pay Rates: Up to £12.21 per hour depending on age Join our One Great Team here at Haven as a: Restaurant Team Member where you&39;ll play a key role creating unforgettable dining experiences for our ...

head chef

  • 09 March 2026
  • inploi - Poole, BH12 4NY
  • £44,898.00 per year
  • Permanent
  • Full time

head chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as head chef, you’ll run the kitchen like it’s your ...

designate senior sous chef

  • 09 March 2026
  • inploi - Exeter, EX1
  • £39,000.00 per year
  • Permanent
  • Full time

designate senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the...

Duty Manager (Bank)

  • 09 March 2026
  • Nuffield Health - Yeovil, Somerset, BA20 1NP
  • £13.06 per hour
  • On-site only
  • Contract
  • Part time

Duty Manager - Fitness and Wellbeing Club Yeovil FWC | Fitness & Wellbeing Club | Bank | Part time Up to £13.06 per hour depending on experience plus sales commission Working on the bank means you are not contracted to a set number of hours per week but ...

Duty Manager (Bank)

  • 09 March 2026
  • Nuffield Health - Taunton, Somerset, TA1 3HT
  • £13.47 per hour
  • On-site only
  • Contract
  • Part time

Duty Manager - Fitness and Wellbeing Club Taunton FWC | Fitness & Wellbeing Club | Bank | Part time Up to £13.47 per hour depending on experience Must be able to work every other weekend - Saturday 7:30am to 12:30pm and Sunday 15:00 - 20:00 Working on the bank...

Senior Production Chef

  • 09 March 2026
  • Brewhouse & Kitchen - Dorchester, DT1
  • £14 to £14.5 per hour
  • Permanent
  • Part time

Role Purpose Our Kitchen Teams are key to running a successful brewpub. You are passionate about great food, uncompromising in your standards, with a great eye for detail. Excellent communication skills are key within this role as is developing rapport with ...

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