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5 on-site only, Food processing jobs in UK

in the Hospitality & Catering Jobs category
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Sous Chef

  • 15 April 2024
  • SANGAM DIDSBURY LTD - Manchester, M20 2DR
  • £24,000 to £27,000 per year, pro rata
  • On-site only
  • Permanent
  • Full time

• Directing the food preparation process and delegating tasks • Cooking and preparing high quality dishes • Assisting the Head Chef to create menu items, recipes and develop dishes • Supervising all kitchen stations • Supervising, motivating and working ...

Curry Chef

  • 15 April 2024
  • SANGAM DIDSBURY LTD - Manchester, M20 2DR
  • £24,000 to £27,000 per year, pro rata
  • On-site only
  • Permanent
  • Full time

• Directing the food preparation process and delegating tasks • Curry chef responsible and accountable for the main preparation and plate presentation of all curry dishes. • To undertake menu planning in consultation with head chef. • Determine quantities to ...

Chef Apprenticeship

  • 24 April 2024
  • Lifetime Training - GU27 2PD
  • £240 to £429 per week
  • On-site only
  • Apprenticeship
  • Full time

A Chef assists a section chef, also known as a Chef de Partie. The apprenticeship is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables...

Chef Apprenticeship

  • 24 April 2024
  • Lifetime Training - GU32 1LN
  • £240 to £429 per week
  • On-site only
  • Apprenticeship
  • Full time

A Chef assists a section chef, also known as a Chef de Partie. The apprenticeship is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables...

CHEF DE PARTIE

  • 16 April 2024
  • G4S - Cheltenham, GL51 0EX
  • £27,943.10 per year
  • On-site only
  • Permanent
  • Full time

We are looking to grow our existing Catering team at this prestigious site in Cheltenham. This is a full time role working 40 hours per week (including a 30 minute unpaid break period), Monday to Friday between the hours of 6:30am and 3pm. Key Responsibilities...

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