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17 on-site only, jobs in North West London

in the Hospitality & Catering Jobs category
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Kitchen Assistant

  • 15 May 2024
  • The Hall School - 23 Crossfield Road, London NW3 4NU
  • £12.35 per hour
  • On-site only
  • Permanent
  • Part time

We are looking for an enthusiastic Kitchen Assistant to join our busy department. Main Kitchen Assistant duties include performing a variety of manual tasks associated with food production and service in the catering unit. The role is required for 16hrs per ...

Chef de Partie

  • 10 May 2024
  • Hospitality & Catering Solutions - NW1 6JJ
  • £33,000 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie This is an amazing opportunity to join one of London’s most celebrated, monumental private members clubs. This club has it all Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a ...

Head Chef - G

  • 10 May 2024
  • Goldstar Chefs - West London, London
  • £35,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's recruitment hub for Asian themed hospitality organisations seeking high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For assurance and ...

Shop Manager

  • 10 May 2024
  • Maruti Express trading as Rice and Curry - Edgware, North West London
  • £31,000 to £39,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Shop Manager (Takeaway Food Shop) Position type: Full time Requirements: Significant experience in working in a busy restaurant or takeaway. Maintain high standards of personal hygiene. Excellent communication and interpersonal skills. Self-...

INDIAN CHEF

  • 10 May 2024
  • VIJAY RESTAURANT LTD - Willesden, North West London
  • £39,800 per year
  • On-site only
  • Permanent
  • Full time

Duties and responsibilities include: As a Chef you need to oversee the production of dishes To prepare, cook and decorate the dish before serving To be responsible for the production of food and ensure consistent quality is maintained and presented to the ...

Maintenance Manager

  • 03 May 2024
  • Britannia Hotels LTD - NW3 3NA
  • On-site only
  • Contract
  • Full time

Location: London, NW3 3NA, United Kingdom Address: Primrose Hill Road Why wait to make your next career move? Apply today and you can be working at The Britannia Hampstead Hotel This 135-bedroom hotel is within easy reach of all major transport links. Our ...

Events Manager

  • 30 April 2024
  • Mango Solutions Limited - Edgware, North West London
  • On-site only
  • Permanent
  • Full time

Job Title: Football Centre Leagues and Events Manager Job Type: Full-time Company Overview: We are a leading football centre dedicated to providing a diverse range of football experiences for individuals and groups. We pride ourselves on creating a vibrant and...

Junior Sous Chef- Hotel/Fine dining- up to £45k

  • 26 April 2024
  • HR-CL Ltd - NW1
  • £45,000 per year
  • On-site only
  • Permanent
  • Full time

I am looking for a fine dining Junior Sous Chef for a stylish and vibrant hotel in London. Short summary: • Salary up to £45k • Permanent role • Work – life balance (40 hours contract ) • A very positive working environment • Prestigious venue • Discounts • ...

Food preparation worker

  • 23 April 2024
  • BumbleBee Education Ltd - Camden, North West London
  • £14 to £16 per hour
  • Term-time only
  • On-site only
  • Permanent
  • Full time

BumbleBee Education are seeking an engaging Food preparation worker who can support the serving of food within a busy school kitchen. Please check your junk or spam mail for a response if your email is a hotmail account. Monday to Friday Candidates should ...

Kitchen Assistant (L1Z2)

  • 19 April 2024
  • Ben Recruitment Ltd - Camden, North West London
  • £15.02 per hour
  • On-site only
  • Contract
  • Part time

Kitchen Assistant J o b P u r p o se: To assist the cook in the following day to day kitchen tasks. To purchase, prepare, cook and serve meals as required. To ensure that all meals served are balanced and take into consideration al ethnic, religious and ...