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112 full time, jobs in Cambridgeshire

in the Hospitality & Catering Jobs category
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Results 101-110 of 112
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Chef de Partie

  • 04 July 2024
  • Sodexo - CB2 0AA Cambridge
  • £13.50 to £13.50 per hour
  • On-site only
  • Permanent
  • Full time

Chef de partie Monday - Friday 7:00Am - 15:00 Pm 37.5 Hours worked per week £13.50 per hour Sodexo Benefits. Discounts for busses and trains Are you passionate and innovative culinary artist ready to take you career to new heights? Join our dynamic team as a ...

One Leisure Centre Supervisor

  • 24 June 2024
  • Huntingdonshire District Council - St. Ives, Huntingdon
  • £25,424 to £27,580 per year
  • On-site only
  • Permanent
  • Full time

Huntingdonshire District Council (HDC) is passionate about providing high-quality services to our communities, residents and businesses. This means we must employ and retain the most talented and dedicated people. Situated within the heart of the Cambridge-...

Disability Confident

Chef de Partie

  • 04 July 2024
  • Sodexo - Cambridge CB2 0BA
  • £14.50 to £14.50 per hour
  • On-site only
  • Permanent
  • Full time

Are you passionate and innovative culinary artist ready to take you career to new heights? Join our dynamic team as a Chef de Partie in Cambridge CB2 0BA and bring your creative flair to the table. If you are hungry for a thrilling culinary adventure, then we ...

Sous chef

  • 03 July 2024
  • Sodexo - Cambridge CB20AA
  • £15 to £15 per hour
  • On-site only
  • Permanent
  • Full time

Job Description Love food? We'll bring something new to the table Sous Chef Monday - Friday 7:00-15:30 40 Hours per week £15 per hour Sodexo Benefits Discount on bus passes and trains to/from work Check your local transport links here: Plan Your Journey | ...

Chef

  • 05 July 2024
  • Côte Restaurants - Cambridgeshire, CB2 1UF
  • £14.50 to £16.00 per hour
  • Permanent
  • Full time

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name ...

Chef Manager

  • 05 July 2024
  • Sodexo Ltd - Cambridge, CB1 2FB
  • £30,000.00 to £31,000.00 per year
  • Competitive
  • Permanent
  • Full time

Chef Manager Location: Cambridge Salary: £31,000 & range of excellent employee benefits Onsite – Monday-Friday Sodexo has a great opportunity for an experienced Chef Manager to join our established team working with our prestigious clients based in Cambridge. ...

Junior Sous Chef

  • 22 June 2024
  • Côte Restaurants - Cambridgeshire, CB2 1UF
  • £15 to £17 per hour
  • Permanent
  • Full time

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a Junior Sous Chef, you’ll be working with a menu that is ...

Chef de Partie

  • 07 June 2024
  • Gateway Hospitality Recruitment - CB2 1TA
  • £31,000 to £32,000 per year
  • On-site only
  • Permanent
  • Full time

Excellent Chef de Partie role available at this prestigious College Our prestigious college client is recruiting a Chef de Partie to join their team in Cambridge. They are looking for a Chef de Partie who has experience of working in a busy hotel kitchen or ...

Sous Chef

  • 03 July 2024
  • Sodexo Ltd - Cambridge, CB20AA
  • £15.00 to £25.00 per hour
  • Competitive
  • Permanent
  • Full time

Are you a talented Sous Chef ready to take the next steps in your culinary career? Sodexo is looking for a passionate and skilled Sous Chef to join our dynamic teams in Cambridge CB20AA This is your chance to shine, support our Head Chefs, and contribute to an...

Head Chef

  • 13 June 2024
  • Randstad CPE - Cambridge, Cambridgeshire, CB2 0AA
  • £35,000 to £44,120 per year
  • Permanent
  • Full time

Job Title: Head Chef Salary: £44,199.96 Location: Cambridge, CB2 area Contract: Permanent, 5 out of 7 days shift pattern Experience and knowledge requirement for this role: Experienced in managing and leading kitchen teams for both a la carte and events ...