34 permanent, full time, jobs in Tyne & Wear
Disability Confident
Remote working
- On-site only (6)
Location
- UK
- North East England
- Tyne & Wear (34)
- Newcastle Upon Tyne (14)
- Gateshead (9)
- North Shields (4)
- Sunderland (3)
- South Shields (1)
- Washington (1)
- Whitley Bay (1)
Posting date
Category
Contract type
Hours
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Sign inSchool Caretaker
- 12 June 2024
- eTeach UK Limited - North Shields, Tyne and Wear, NE30 4RF
- Grade D Points 6-9 depending on experience
- On-site only
- Permanent
- Full time
Posted: 12 June 2024 Closing date: 26 June 2024 - 12 Noon Interviews to be held: w/c 1 July 2024 Start Date: As soon as possible Salary: Grade D Point 6- 9 (depending on experience) £23,893 –£25,119 FTE hourly rate £12.38-£13.02 – Full Time Role Location: ...
Sous Chef
- 11 June 2024
- Loungers plc - Tynemouth, North Tyneside, NE30 4JH
- £34000/year
- Permanent
- Full time
We are looking for a Sous Chef to assist our Head Chef in the running of this busy kitchen, leading the team to deliver our wholesome, fresh dishes throughout the day. What we offer Achievable bonuses Power over your pay with Wagestream Overtime pay for every ...
Roaming Chef
- 11 June 2024
- Cairn Group Hotel - NE4 7LB
- Great Salary + Cairn Staff Rate + Other Benefits!
- Permanent
- Full time
Working with us provides great benefits, including: Access your pay as you earn it through our financial wellbeing platform ‘Wagestream,’ a tool that lets you track your earnings in real-time, access a percentage of your pay as you earn it, learn easy tips for...
Sous Chef
- 10 June 2024
- Leonardo Hotels - NE8 3AE
- £26,000 to £27,000 per year
- Competitive Salary
- Permanent
- Full time
Be Yourself– Be a Champion for Your Team – Be Leonardo As a Sous Chef, you’ll be the backbone of the team as you’ll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath ...
Chef de Partie
- 09 June 2024
- Leonardo Hotels - NE8 3AE
- £12.5 per hour
- Competitive Salary & Benefits
- Permanent
- Full time
Be Yourself – Be a Bold Team Player– Be Leonardo As a Chef De Partie you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath ...
Assistant Chef (part time, 19 hours)
- 06 June 2024
- Mariposa Care Group - Tyne and Wear, NE5 1NA
- £12.73 per hour
- Permanent
- Full time
Are you ready for a new challenge? Your next role as Assistant Chef at Briardene care home in Newcastle could be just what you’re looking for. It’s a fantastic place to work (if we do say so ourselves) and you’ll be joining a brilliant team of people who are ...
Sous Chef
- 06 June 2024
- Leonardo Hotels - NE1 4AD
- £13.11 per hour
- Competitive Salary
- Permanent
- Full time
Be Yourself– Be a Champion for Your Team – Be Leonardo As a Sous Chef, you’ll be the backbone of the team as you’ll be working with the Head Chef to inspire and motivate the team, ensuring that all guests have memorable experiences with us. Take a deep breath ...
Barista
- 04 June 2024
- Caffe Nero Group Ltd - Newcastle Upon Tyne, NE11 9YG
- to £11.44
- Permanent
- Full time
Barista at Caffè Nero At Caffè Nero, it’s our teams that make us special. That’s why we’re looking for warm, positive people who love working with others to come and join us. If you want to be part of a fantastic team, with endless opportunities to learn and ...
Commis Chef PM
- 03 June 2024
- SSP Food Travel Experts - Newcastle upon Tyne, NE13 8BZ
- £11.65-12.85 per annum
- Permanent
- Full time
SSP UK Full Time Commis Chef – Quaystone Bar - Newcastle Airport Now we pay more Everyone regardless of age starts on £11.65 per hour.(An additional £1.20 per hour for shifts worked between 00:00 am and 06:00am) You may be wondering who are SSP? Well, we’re ...
Chef Manager
- 03 June 2024
- Baxterstorey - Newcastle upon Tyne, England
- £25,000.00 per year
- Permanent
- Full time
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...