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141 jobs in Oxfordshire

in the Hospitality & Catering Jobs category
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Chef de Partie

  • 24 April 2024
  • Got People Ltd - Henley-On-Thames, Oxfordshire
  • £29,000 to £30,000 per year
  • On-site only
  • Permanent
  • Full time

Got People are Recruiting for Chef De partie, Demi Chefs and Parttry Chefs To work in a Private Members club 40 hours per week 5 out of 7 days Overtime paid at £14.41 per hour after 40 Hours Live in available

Cafe General Manager

  • 24 April 2024
  • Tesco - Bicester, Oxfordshire, OX26 1DE
  • UP TO £33.000 + Bonus
  • Permanent
  • Full time

About the role CAFE GENERAL MANAGER In our Cafes, it’s all about creating a rewarding work environment by given the opportunity to make a difference in someone’s day, every day. Being a General Manager in our Café will feel like running your own business with ...

Disability Confident

Chef

  • 24 April 2024
  • The Orders of St John Care Trust - Wheatley, Home Counties, OX33 1ND
  • £14.00 per hour
  • Permanent
  • Full time

Wellford Gardens Chef de Partie Rate of pay: £14.00-£15.00 Location: Wheatley, Oxfordshire, OX33 1ND Hours of work: 37.5 per week About our new care home: Wellford Gardens is our first luxury new build incorporating all-inclusive in the comfort of luxurious ...

Unit Cook/Manager - Great Milton

  • 24 April 2024
  • Compass Group - Great Milton, OX44 7PD
  • Competitive
  • Permanent
  • Full time

Chef Manager - Great Milton Up to £29,398 per annum (DOE) Monday - Friday 8am - 4pm. We currently have a fantastic opportunity for an experienced Chef Manager based at Le Manoir in Great Milton. We connect workplaces to mindful, flavourful &planet-positive ...

Night Accommodation Receptionist

  • 23 April 2024
  • Manpower UK Limited - Oxfordshire, ox1 4jd
  • £27,258.00 per year
  • + £1500 Night Shift allowance
  • Permanent
  • Full time

Manpower Recruitment are working alongside a busy College in Oxford City Centre, who require a Full time, Permanent Night Accomodation Receptionist. Salary: starting at £27,278 per annum rising to £27,550 per annum after probationary period, plus a night ...

CDP/Sous Chef - Renowned Gastro Pub Collection Cotswolds

  • 23 April 2024
  • HR-CL Ltd - OX75AA
  • £34,000 to £38,000 per year
  • On-site only
  • Permanent
  • Full time

Chefs – New Gastro Pub Collection – Cotswolds - £34k to £38k 6k Trong DOE • Great Salary/Benefits • Exciting Established Collection • Permanent Contract • Local to you • Fresh Food • Local/Seasonal Produce • Live in available The Ideal Chefs for this role ...

Assistant Food & Beverage Manager

  • 23 April 2024
  • Hooray - OX14
  • £30,000 to £32,000 per year
  • On-site only
  • Permanent
  • Full time

Are you looking to progress your career with a growing venue? Would you like to work in partnership with the F&B manager to play a key role in the evolution of the F&B service offering?Are you passionate about building and coaching a team of professionals to ...

Barista

  • 23 April 2024
  • Coffee#1 Ltd - Bicester, OX26 6LG
  • £8.78-£11.44
  • Permanent
  • Part time

Barista We’re looking for an enthusiastic team member, who is passionate about coffee & cake while delivering great customer service. No experience needed as full training with be provided in store and at one of our Coffee Academies Some of our GREAT perks ...

Executive Chef

  • 23 April 2024
  • Elior UK - Oxford, OX4 6NL, Oxfordshire, OX4 6NL
  • £45,000 per year
  • Permanent
  • Full time

Join our team Are you a passionate Executive Chef? If so, we'd love you to join our team This role sits within our Business & Industry division , catering for our esteemed client at MINI plant, Oxford. Taking care of catering and dining services, we're one of ...

Sous Chef

  • 23 April 2024
  • Sodexo Ltd - Abingdon, OX14 1DE
  • £17.50 to £20.00 per hour
  • Competitive
  • Permanent
  • Full time

Our chefs at Sodexo are talented, motivated, ambitious, and creative, and w e are searching for someone who can tick off all four of these boxes to come and join our team here at Sodexo in Abingdon School as a Sous Chef . As you oversee a whole food and ...