348 permanent, jobs in East Midlands
Disability Confident
Remote working
- On-site only (111)
- Fully remote (1)
Location
- UK
- East Midlands (348)
- Nottinghamshire (86)
- Northamptonshire (73)
- Lincolnshire (64)
- Leicestershire (62)
- Derbyshire (55)
- Rutland (7)
Posting date
Category
Contract type
Hours
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Sign inSchool Catering Assistant
- 16 May 2024
- Compass Group - Leicester, LE52EG
- Competitive
- Permanent
- Part time
Are you a team player with a passion for food and people? Do you thrive in a busy environment? If so, then we are looking for someone just like you to help us deliver exceptional customer experience for Chartwells on a part time basis, contracted to 26 hours ...
Kitchen Team
- 16 May 2024
- PizzaExpress Restaurants Ltd - Lincoln, LN2 1JG
- £11.44 - £13.31
- Permanent
- Full time
Kitchen Team Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. Benefits: • Free Food on shift • 50% off food and drink when you’re not working • Wagestream gives you access to up to 40% of your earned...
On Board Host
- 15 May 2024
- SSP Food Travel Experts - Derby, DE1 2RU
- £12-12 per hour
- Permanent
- Full time
Rail Gourmet Join Rail Gourmet - Catered to You and Your Career Rail Gourmet UK is seeking a motivated individual to join our team as On Board Host for East Midlands Trains (EMR) at Derby Station. Hours: Full Time Permanent (40 hours/week)Shifts: Varied ...
WAITERSS
- 15 May 2024
- PANDA MAMI RESTAURANT NOTTINGHAM - 29A Milton Street. Nottingham. NG1 3EN. Nottingham
- On-site only
- Permanent
- Part time
Buffet restaurant concepts A waitress provides excellent customer service in a restaurant, ensuring guests have a pleasant dining experience. This role involves taking drinks orders, clear plates and handling beverages, accommodating guest needs in a friendly ...
SOUS CHEF
- 15 May 2024
- PANDA MAMI RESTAURANT NOTTINGHAM - Nottingham, Nottinghamshire
- On-site only
- Permanent
- Full time
We are seeking a skilled and experienced chef to join our culinary team. The chef will be responsible for planning and directing food preparation in our kitchen, ensuring that dishes are prepared to high-quality standards and delivered in a timely manner. The ...
Sous Chef
- 15 May 2024
- Got People Ltd - Watford
- £30,000 to £40,000 per year
- On-site only
- Permanent
- Full time
Sous Chefs - Multiple roles in St Albans, Watford, Bushey Experienced and talented Sous Chefs required to join a large team to run the kitchen for the restaurant, meals are different international cuisine so there must have previous experience of leading, ...
Food & Beverage Manager
- 15 May 2024
- The QHotels Collection - NG32 2LN
- £36,000 to £37,000 per year
- Up to £37,000
- Permanent
- Full time
Are you passionate about food and providing an outstanding customer experience? Do you thrive in a fast-paced role where 2 days are never the same? The Food & Beverage Manager is responsible for the day to day running of the F&B outlets across the hotel. ...
Chef
- 15 May 2024
- BOMBAY SPICE YH LTD - Northampton, Northamptonshire
- £39,000 to £39,500 per year
- On-site only
- Permanent
- Full time
Innovating and making new delicious food items; planning, creating, preparing and cooking foods, and overseeing their preparation and monitoring the quality of finished dishes to the highest standard and taste; Preparing and cooking dishes in accordance with ...
Restaurant Manager
- 15 May 2024
- BOMBAY SPICE YH LTD - Northampton, Northamptonshire
- £39,000 to £39,500 per year
- On-site only
- Permanent
- Full time
Plans catering services and directs staff; decides on range and quality of meals and beverages to be provided; discusses customer’s requirements for special occasions; purchases or directs the purchasing of supplies and arranges for preparation of accounts; ...
Chef
- 15 May 2024
- PANDA MAMI RESTAURANT NOTTINGHAM - Nottinghamshire, East Midlands
- Fully remote
- Permanent
- Full time
We are seeking a skilled and experienced chef to join our culinary team. The chef will be responsible for planning and directing food preparation in our kitchen, ensuring that dishes are prepared to high-quality standards and delivered in a timely manner. The ...