456 full time, jobs in North West England
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- On-site only (115)
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- North West England (456)
- Greater Manchester (162)
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- Lancashire (79)
- Merseyside (70)
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- Permanent (368)
- Apprenticeship (47)
- Temporary (23)
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Sign inSchool Cook
- 10 May 2024
- eTeach UK Limited - Haltwhistle, NE49 0QT
- Up to £11.44 per hour
- On-site only
- Permanent
- Full time
School Cook Base Location: Herdley Bank School, Haltwhistle, Cumbria Contract: Full Time, Term Time only Salary: £19,643.64/£11.44 ph - pro rata salary (£22,400 FTE) Hours: 8.30am - 4pm About Us North Lakes Children's Services is a well-established local ...
Catering & Retail Manager | Lancashire Teaching Hospitals NHS Foundation Trust
- 10 May 2024
- Lancashire Teaching Hospital NHS Foundation Trust - Fulwood, PR2 9HT
- £28,407 - £34,581 Pro rata, per annum
- Permanent
- Full time
We are looking for you Yes you Do you have a passion for working collaboratively in an environment thriving on positive change? If so, then this role of Catering &Retail Manager at LTHTR may be just the job for you Our team is just that – a team – all ...
Bar and Waiting Apprentice
- 10 May 2024
- Lifetime Training - WA11 7LX
- £258 to £343.2 per week
- On-site only
- Apprenticeship
- Full time
As Bar and Waiting Staff at Toby Carvery you are the personality behind the beer pumps, the expert on the drink's menu and know our food menu inside out, frequently recommending your favourites. As the friendly face our guests remember, you'll inject your ...
Head Chef
- 10 May 2024
- Elior UK - Manchester, Greater Manchester, M11 4DQ
- £32,500 per year
- Permanent
- Full time
Join our team Are you a passionate Head Chef? If so, we'd love you to join our team at GLL National Cycling Centre This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of ...
Sous Chef
- 10 May 2024
- Elior UK - Manchester, Greater Manchester, M11 4DQ
- £25,500 per year
- Permanent
- Full time
Join our team Are you a passionate Sous Chef? If so, we'd love you to join our team at GLL National Cycling Centre This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of ...
DBS Kitchen Assistants
- 10 May 2024
- HR-CL Ltd - M17 8BN
- £11.5 to £15 per hour
- On-site only
- Temporary
- Full time
DBS Kitchen Assistants • DBS Kitchen Assistants required for an ongoing work. • Hourly rate up to £15 per hour. • Daytime hours. • Various locations in Manchester and surrounding areas. Jubilee Hospitality are hiring numerous DBS Kitchen Assistants for our ...
Chef
- 10 May 2024
- LJW Private Ltd - 3 Townsend Lane, Anfield, Liverpool, L6 0AX
- £18,000 to £22,000 per year
- On-site only
- Permanent
- Full time
Job Description: LJW Private Ltd, a dynamic and fast-growing takeaway food shop is seeking a highly skilled and passionate Chef to join our culinary team. As a Chef specializing in both Italian and Pakistani food items, you will be responsible for creating and...
Restaurant Manager
- 10 May 2024
- Perfect Recruitment - Preston, North West, PR4
- £40,000 per year
- Permanent
- Full time
Job Opportunity: Restaurant Manager Location: Preston Type: Permanent Salary: Up to £40,000 Excellent Benefits package. We are excited to be working in partnership with a fantastic client assisting them with their search for an experienced Restaurant Manager ...
Tandoori Chef
- 10 May 2024
- T R SWEETS LIMITED - 592 Stockport Rd, Longsight, Manchester M13 0RQ
- £38,700 to £39,500 per year
- On-site only
- Permanent
- Full time
The Tandoori Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure ...
Chef
- 10 May 2024
- T R SWEETS LIMITED - 592 Stockport Rd, Longsight, Manchester M13 0RQ
- £38,700 to £39,500 per year
- On-site only
- Permanent
- Full time
The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...