Restaurant Team Member
| Posting date: | 24 April 2026 |
|---|---|
| Hours: | Part time |
| Closing date: | 08 May 2026 |
| Location: | Grantham, Lincolnshire |
| Remote working: | On-site only |
| Company: | British Garden Centres |
| Job type: | Permanent |
| Job reference: |
Summary
Restaurant Team Member
Location: Grantham
Contract Type: Permanent
Hours: Part Time
Hours: 12 Hours Per Week – Including Weekends
At British Garden Centres not only do we aim to deliver a great experience in our centres, but we go above and beyond in creating an exceptional dining Experience too.
We have a great opportunity for Restaurant Team Members to come and join our friendly Restaurant. Bringing our food and Restaurant to life for our guest to remember. Must be fully flexible, hours involve weekend work.
May be required to use a computerised tilling system.
Will also involve usual jobs associated with working in a busy restaurant.
Must be Friendly & Confident for this customer facing role.
Be able to work on own initiative & as part of a team, able to adapt to the demands & speed of the business at peak trading.
What we Offer:
Benefits include Staff car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Skills required:
• Strong communication skills with the ability to work confidently as part of a team
• A positive attitude and willingness to learn
• A supportive team player who contributes to a friendly working environment
• Excellent customer service skills with a focus on creating a great guest experience
• Previous experience in a similar hospitality or customer facing role
• Full flexibility to work varied shifts, including weekends and bank holidays
Duties will include:
• Carrying out all aspects of day to day restaurant operations
• Serving customers in a warm, efficient, and professional manner
• Preparing and serving hot and cold drinks, including barista style coffees
• Clearing and cleaning tables to maintain a tidy dining area
• General cleaning duties such as sweeping and mopping
• Washing up and maintaining cleanliness in the kitchen and service areas
• Operating the till and processing transactions accurately
• Handling money responsibly and following company procedures
If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To apply:
Please send your CV to: Louise Pettican Lpettican@britishgardencentres.com
Applications close – Friday 8th May 2026
Due to the high volume of applications, we will only contact you if your application is successful.
Location: Grantham
Contract Type: Permanent
Hours: Part Time
Hours: 12 Hours Per Week – Including Weekends
At British Garden Centres not only do we aim to deliver a great experience in our centres, but we go above and beyond in creating an exceptional dining Experience too.
We have a great opportunity for Restaurant Team Members to come and join our friendly Restaurant. Bringing our food and Restaurant to life for our guest to remember. Must be fully flexible, hours involve weekend work.
May be required to use a computerised tilling system.
Will also involve usual jobs associated with working in a busy restaurant.
Must be Friendly & Confident for this customer facing role.
Be able to work on own initiative & as part of a team, able to adapt to the demands & speed of the business at peak trading.
What we Offer:
Benefits include Staff car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Skills required:
• Strong communication skills with the ability to work confidently as part of a team
• A positive attitude and willingness to learn
• A supportive team player who contributes to a friendly working environment
• Excellent customer service skills with a focus on creating a great guest experience
• Previous experience in a similar hospitality or customer facing role
• Full flexibility to work varied shifts, including weekends and bank holidays
Duties will include:
• Carrying out all aspects of day to day restaurant operations
• Serving customers in a warm, efficient, and professional manner
• Preparing and serving hot and cold drinks, including barista style coffees
• Clearing and cleaning tables to maintain a tidy dining area
• General cleaning duties such as sweeping and mopping
• Washing up and maintaining cleanliness in the kitchen and service areas
• Operating the till and processing transactions accurately
• Handling money responsibly and following company procedures
If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To apply:
Please send your CV to: Louise Pettican Lpettican@britishgardencentres.com
Applications close – Friday 8th May 2026
Due to the high volume of applications, we will only contact you if your application is successful.