Kitchen Porter
| Posting date: | 20 April 2026 |
|---|---|
| Hours: | Part time |
| Closing date: | 20 May 2026 |
| Location: | NG23 7RA |
| Remote working: | On-site only |
| Company: | The Royal Oak Collingham |
| Job type: | Permanent |
| Job reference: | ROPORTER |
Summary
Kitchen Porter – Fast-Paced Gastro Pub
We’re looking for a reliable and hardworking Kitchen Porter to join our busy gastro pub kitchen. This is a key role in keeping the kitchen running smoothly, supporting chefs, and maintaining high standards across the board.
Whether you’re experienced or just starting out, this is a great opportunity to join a professional kitchen with training provided and opportunities to learn and progress for those who show initiative.
What you’ll be doing:
- Maintaining cleanliness and organisation of the kitchen and wash areas
- Washing dishes, utensils, and kitchen equipment efficiently
- Supporting chefs with basic prep when required
- Ensuring all hygiene and safety standards are consistently met
- Assisting with deliveries and stock organisation
What we’re looking for:
- Strong organisational skills and attention to detail
- A positive attitude and willingness to work as part of a team
- Ability to work efficiently in a fast-paced environment
- Flexibility and reliability
Requirements:
- Availability to work weekends, bank holidays, and late shifts when needed
- Flexible approach to working hours
- Ability to commute reliably to Collingham
What we offer:
- Full training provided
- Flexible working hours
- Opportunity to learn kitchen skills and progress for the right candidate
- Supportive team environment
If you’re dependable, keen to learn, and ready to be part of a busy kitchen team, we’d love to hear from you.
Apply now with your details and a short introduction.
Job Types: Full-time, Part-time, Zero hours contract, Permanent
Benefits:
Company pension
Discounted or free food
Employee discount
We’re looking for a reliable and hardworking Kitchen Porter to join our busy gastro pub kitchen. This is a key role in keeping the kitchen running smoothly, supporting chefs, and maintaining high standards across the board.
Whether you’re experienced or just starting out, this is a great opportunity to join a professional kitchen with training provided and opportunities to learn and progress for those who show initiative.
What you’ll be doing:
- Maintaining cleanliness and organisation of the kitchen and wash areas
- Washing dishes, utensils, and kitchen equipment efficiently
- Supporting chefs with basic prep when required
- Ensuring all hygiene and safety standards are consistently met
- Assisting with deliveries and stock organisation
What we’re looking for:
- Strong organisational skills and attention to detail
- A positive attitude and willingness to work as part of a team
- Ability to work efficiently in a fast-paced environment
- Flexibility and reliability
Requirements:
- Availability to work weekends, bank holidays, and late shifts when needed
- Flexible approach to working hours
- Ability to commute reliably to Collingham
What we offer:
- Full training provided
- Flexible working hours
- Opportunity to learn kitchen skills and progress for the right candidate
- Supportive team environment
If you’re dependable, keen to learn, and ready to be part of a busy kitchen team, we’d love to hear from you.
Apply now with your details and a short introduction.
Job Types: Full-time, Part-time, Zero hours contract, Permanent
Benefits:
Company pension
Discounted or free food
Employee discount