Executive Chef
| Posting date: | 09 October 2025 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | Competitive |
| Hours: | Full time |
| Closing date: | 08 November 2025 |
| Location: | London, SW1W9AX |
| Company: | Compass Group |
| Job type: | Permanent |
| Job reference: | 200719 |
Summary
Executive Chef – Monday to Friday
We’re looking for a strategic and forward-thinking Executive Chef to lead kitchen operations and help elevate our food offer across a busy, high-profile site in East London. This is a key leadership role — not just about running a kitchen, but about shaping food strategy, driving innovation, and delivering excellence at every level.
About the RoleSchedule: Monday to Friday (occasional evenings may be required)
Hours: 40 hours per week
This is an exciting opportunity to take full ownership of a complex and diverse food operation, with a strong focus on both quality and consistency. The successful candidate will play a critical role in developing our food identity, leading culinary standards, and working closely with stakeholders to deliver a best-in-class experience.
Key ResponsibilitiesLead and manage all aspects of kitchen operations
Design and implement seasonal, innovative menus
Ensure high standards of food quality, presentation, and compliance
Drive consistency, efficiency, and service excellence
Support the development of kitchen teams and nurture a positive culture
Collaborate with internal teams and clients to shape the food offer
Deliver strong commercial outcomes through smart, food-led decisions
Bring proven experience as an Executive Chef or Senior Head Chef
Be a confident, strategic leader with a forward-thinking mindset
Have strong commercial awareness and the ability to align food with business goals
Be passionate about innovation and staying ahead of food trends
Demonstrate excellent communication and stakeholder management skills
Be reliable, organised, and committed to excellence across all areas
Monday to Friday working – Occasional weekends.
Autonomy to shape menus and influence food strategy
A collaborative, professional, and supportive working environment
Competitive salary and strong emphasis on work-life balance
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK\\'s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/0610/42659001/52700871/SU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!