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Goods Receiver

Job details
Posting date: 18 July 2025
Salary: £12.79 per hour
Hours: Full time
Closing date: 17 August 2025
Location: W1U 6NF
Company: PPHE Hotel Group
Job type: Permanent
Job reference: req13745_1752828568

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Summary

Good Receiver - Holmes Hotel

In a competitive sector like ours, it is essential that our hotels have a strong support in the financial operations, and we now have an opportunity for a Goods Receiver to join us.

As our Goods Receiver, you will be responsible for ensuring all products meet corporate and hotel standards by properly inspecting deliveries to evaluate the quality and quantity of the products prior to accepting and storing shipments.

What's in it for you as a Goods Receiver:

  • Salary: £12.79 per hour
  • Discounted PPHE hotel rates (extends to the Radisson Hotel Group and family & friends)
  • F&B discounts at our restaurants and bars (for your whole party)
  • Two wellness days per year, meaning all team members start with 30 days of holiday per year - including bank holidays, increasing with years of service!
  • Two free meals per day
  • Recommend a friend scheme - up to £750!
  • Vitality at work scheme with great gym discounts & more
  • Ride to Work scheme & free cycling lessons
  • 24/7 employee assistance programme
  • Benefit Hub - Discounted prices at hundreds of stores, supermarkets, major retailers, attractions, restaurants, and cinemas.
  • Free dry cleaning for workwear
  • Annual Staff parties and events
  • Company pension plan & award-winning training

Your responsibilities as a Goods Receiver:

  • Ensure delivered products are checked against purchase specifications and purchase order.
  • Judge the quality, quantity, and sanitary conditions of products.
  • Verify all deliveries using the daily delivery report.
  • Inspect the supplier's invoice for accuracy in quality descriptions, quantities, and prices.
  • Ensure the net weight of products is recorded and checked against the supplier's invoice.
  • Record date of delivery and product purchase price directly on the product's packaging.
  • Weigh meat items separately and log details.
  • Monitor all delivery vehicles for cleanliness and temperature, then log all details.
  • Monitor the moving of products to storage insuring that the most perishable items are removed first.
  • Issue goods and products out only after receiving a written requisition signed by authorised staff.
  • Maintain professional working relationships with suppliers.

Located in the heart of Marylebone, Holmes Hotel is an original and unquestionably unique boutique hotel created for curious minds. The ideal home from which to investigate the rest of the city.

Holmes. A home away from home for curious minds.

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