Apprentice Chef The Catherine Wheel 11984
| Posting date: | 12 June 2025 |
|---|---|
| Hours: | Full time |
| Closing date: | 12 July 2025 |
| Location: | Cirencester, Gloucestershire |
| Remote working: | On-site only |
| Company: | Inspiro Learning |
| Job type: | Apprenticeship |
| Job reference: |
Summary
Programme duration 15-18 mths
Programme name Level 2 - Commis Chef
description
The Catherine Wheel is a family-run venue in the beautiful village of Bibury offering you great service in a friendly and relaxed atmosphere. Since 2009 our aim has been to use fresh, locally-sourced ingredients and to serve flavourful, appetising food which is all made by hand and partnered with a wide selection of quality wines, beers and beverages. Whether you decide to cosy up next to a fire or enjoy the sunshine in our gorgeous garden, there’s something for everyone.
Job description
We are looking for 2 enthusiastic, passionate and ambitious people who will be working under our skilled chefs. We run a busy traditional country inn. You will be part of a team of 4 chefs working in a busy kitchen ensuring that all food is prepared to the high standards that customers expect. The ideal candidates will work well under pressure and have a passion for creating dishes. You will be shown all the skills and supported by our team. You need to be able to work well on your own and also as part of a team.
Our team of experienced and dedicated chefs, fronted by proprietor Jeremy White, create and deliver the highest quality of dishes using locally sourced ingredients in line with seasonal availability.
We change different dishes on our menu daily depending on what our local suppliers have to offer, so please see our website for sample menus.
The role will include:
Assisting in all areas of kitchen, stock rotation, cleaning, food preparation.
Working side by side talented chefs in paced family run pub
Ensure health and safety protocols are followed strictly.
Cleaning of the kitchen
To become an apprentice, you must:
be 16 or over
not already be in full-time education
As an apprentice you’ll:
complete a L2 Commis Chef apprenticeship standard
have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace
learn and train for a specific job
get paid and receive holiday leave
get hands-on experience in a real job
study for at least 20% of your working hours
complete assessments during and at the end of your apprenticeship
be on a career path with lots of future potential
be entitled to a TOTUM membership, find out more here About TOTUM | TOTUM UK
For more information about Inspiro Learning’s apprenticeship delivery and what it entails please click here to watch a short video
What is an apprenticeship?
An apprenticeship is a real job where you learn, gain experience and get paid. You’re an employee with a contract of employment and holiday leave. By the end of an apprenticeship, you'll have the right skills and knowledge needed for your chosen career.
Levels of an apprenticeship
Each apprenticeship has a level and an equivalent education level. You can start an apprenticeship at any level.
At the end of your apprenticeship, you’ll achieve the equivalent education level. For example, if you complete a level 3 apprenticeship, you’ll achieve the equivalent of an A level.
Employer website
https://thecatherinewheelalbury.co.uk/
Future Prospects
There will be the chance for a permanent chef role following successful completion of the apprenticeship.
Skills required
Attention to detail
Basic kitchen knowledge
Timekeeping
Good personal hygiene
Being able to remain calm in busy periods
Qualifications required
No previous qualifications required just an absolute passion to want to become a chef is what we are looking for.
All training will be provided for the successful applicants.
Personal qualities
We are looking for someone who:
• Has a friendly, positive, hardworking approach to work.
• Is a ‘people person’ who finds it easy to get on everyone and is able to build strong working relationships with the people you work with.
• Is trustworthy and reliable as you will be an important part of a small team. Your team and customers will depend upon you to do your job to the best of your ability at all times.
• Is organised and can remain calm in busy, high-pressured situations.
• Ensure that all work set by our apprenticeship provider is completed on time.
Programme name Level 2 - Commis Chef
description
The Catherine Wheel is a family-run venue in the beautiful village of Bibury offering you great service in a friendly and relaxed atmosphere. Since 2009 our aim has been to use fresh, locally-sourced ingredients and to serve flavourful, appetising food which is all made by hand and partnered with a wide selection of quality wines, beers and beverages. Whether you decide to cosy up next to a fire or enjoy the sunshine in our gorgeous garden, there’s something for everyone.
Job description
We are looking for 2 enthusiastic, passionate and ambitious people who will be working under our skilled chefs. We run a busy traditional country inn. You will be part of a team of 4 chefs working in a busy kitchen ensuring that all food is prepared to the high standards that customers expect. The ideal candidates will work well under pressure and have a passion for creating dishes. You will be shown all the skills and supported by our team. You need to be able to work well on your own and also as part of a team.
Our team of experienced and dedicated chefs, fronted by proprietor Jeremy White, create and deliver the highest quality of dishes using locally sourced ingredients in line with seasonal availability.
We change different dishes on our menu daily depending on what our local suppliers have to offer, so please see our website for sample menus.
The role will include:
Assisting in all areas of kitchen, stock rotation, cleaning, food preparation.
Working side by side talented chefs in paced family run pub
Ensure health and safety protocols are followed strictly.
Cleaning of the kitchen
To become an apprentice, you must:
be 16 or over
not already be in full-time education
As an apprentice you’ll:
complete a L2 Commis Chef apprenticeship standard
have regular one to one sessions with a dedicated trainer either remotely or through visits to your workplace
learn and train for a specific job
get paid and receive holiday leave
get hands-on experience in a real job
study for at least 20% of your working hours
complete assessments during and at the end of your apprenticeship
be on a career path with lots of future potential
be entitled to a TOTUM membership, find out more here About TOTUM | TOTUM UK
For more information about Inspiro Learning’s apprenticeship delivery and what it entails please click here to watch a short video
What is an apprenticeship?
An apprenticeship is a real job where you learn, gain experience and get paid. You’re an employee with a contract of employment and holiday leave. By the end of an apprenticeship, you'll have the right skills and knowledge needed for your chosen career.
Levels of an apprenticeship
Each apprenticeship has a level and an equivalent education level. You can start an apprenticeship at any level.
At the end of your apprenticeship, you’ll achieve the equivalent education level. For example, if you complete a level 3 apprenticeship, you’ll achieve the equivalent of an A level.
Employer website
https://thecatherinewheelalbury.co.uk/
Future Prospects
There will be the chance for a permanent chef role following successful completion of the apprenticeship.
Skills required
Attention to detail
Basic kitchen knowledge
Timekeeping
Good personal hygiene
Being able to remain calm in busy periods
Qualifications required
No previous qualifications required just an absolute passion to want to become a chef is what we are looking for.
All training will be provided for the successful applicants.
Personal qualities
We are looking for someone who:
• Has a friendly, positive, hardworking approach to work.
• Is a ‘people person’ who finds it easy to get on everyone and is able to build strong working relationships with the people you work with.
• Is trustworthy and reliable as you will be an important part of a small team. Your team and customers will depend upon you to do your job to the best of your ability at all times.
• Is organised and can remain calm in busy, high-pressured situations.
• Ensure that all work set by our apprenticeship provider is completed on time.