TEAM MEMBER - SKILLED
| Posting date: | 08 September 2024 |
|---|---|
| Salary: | £14.82 to £14.82 per hour |
| Hours: | Full time |
| Closing date: | 08 October 2024 |
| Location: | NR17 1LY |
| Remote working: | On-site only |
| Company: | Pilgrims food masters |
| Job type: | Permanent |
| Job reference: |
Summary
Join Our Team as a Team Member - Skilled at Attleborough Factory in Norfolk!
Why You'll Love Working With Us:
Earn Big: Competitive hourly rate of £14.82, with the potential to earn over £600 per week!
Balanced Schedule: Enjoy a 4 on, 4 off shift pattern (06:00-18:00), giving you more time for yourself.
Your Role:
Prepare and batch sauce ingredients for our award-winning meals, ensuring compliance with Critical Control Points (CCP’s) and Food Safety procedures. No worries if you're new—we provide full training!
Key Responsibilities:
Spot, fix, and report production issues that impact performance, quality, or safety.
Conduct visual inspections for damage, defects, or foreign materials, verifying batch numbers and shelf-life.
Set up equipment and areas for production, ensuring safety controls, hygiene standards, and proper tools are in place.
Perform quality inspections and take product samples as per specifications.
What We Look For:
Strong written, numerical, and verbal skills, with fluency in English.
Ability to perform standard work at full line speed.
Ownership and initiative in your role, with a can-do attitude.
Adaptability to change and a proactive approach to achieving goals.
Food manufacturing experience is a plus!
Perks and Benefits:
On-site staff canteen and free parking.
All training and PPE provided.
Wellbeing champions on site to support you.
Ready to join a dynamic team and make a difference? Apply now and become a part of our success story!
Why You'll Love Working With Us:
Earn Big: Competitive hourly rate of £14.82, with the potential to earn over £600 per week!
Balanced Schedule: Enjoy a 4 on, 4 off shift pattern (06:00-18:00), giving you more time for yourself.
Your Role:
Prepare and batch sauce ingredients for our award-winning meals, ensuring compliance with Critical Control Points (CCP’s) and Food Safety procedures. No worries if you're new—we provide full training!
Key Responsibilities:
Spot, fix, and report production issues that impact performance, quality, or safety.
Conduct visual inspections for damage, defects, or foreign materials, verifying batch numbers and shelf-life.
Set up equipment and areas for production, ensuring safety controls, hygiene standards, and proper tools are in place.
Perform quality inspections and take product samples as per specifications.
What We Look For:
Strong written, numerical, and verbal skills, with fluency in English.
Ability to perform standard work at full line speed.
Ownership and initiative in your role, with a can-do attitude.
Adaptability to change and a proactive approach to achieving goals.
Food manufacturing experience is a plus!
Perks and Benefits:
On-site staff canteen and free parking.
All training and PPE provided.
Wellbeing champions on site to support you.
Ready to join a dynamic team and make a difference? Apply now and become a part of our success story!