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This job advert has expired and applications have closed.
Cooks
| Posting date: | 22 April 2024 |
|---|---|
| Hours: | Full time |
| Closing date: | 06 May 2024 |
| Location: | Whinmoor, Leeds |
| Remote working: | On-site only |
| Company: | British Garden Centres |
| Job type: | Permanent |
| Job reference: |
Summary
Cooks
Here at Langlands Garden Centres, we are pleased to announce that we are expanding our menu and through this job opportunities have arisen for additional cooks to work at our Restaurant here at Whinmoor.
Are you up for a challenge? Do you have our customers at your heart.
We are looking for staff with proven capabilities and experience for supplying customers with excellent home cooked food.
Here at Leeds, we run a busy Catering operation and require staff who delight in excelling in their role, producing food of a first-class quality.
Weekend working is expected.
You will be joining an amazing team of Chefs and Cooks.
A working knowledge of HACCP and a level 2 in food hygiene is desired, but training will be provided for the right candidate.
Salary:
By negotiation depending upon experience.
How to apply:
Please send your CV:
Sally Coggon, Hiring Manager
scoggon@britishgardencentres.com
Applications close –Monday 6th May 2024
Due to the high volume of applications, if your application is successful, someone from the management team will be in touch with you, thank you.
Here at Langlands Garden Centres, we are pleased to announce that we are expanding our menu and through this job opportunities have arisen for additional cooks to work at our Restaurant here at Whinmoor.
Are you up for a challenge? Do you have our customers at your heart.
We are looking for staff with proven capabilities and experience for supplying customers with excellent home cooked food.
Here at Leeds, we run a busy Catering operation and require staff who delight in excelling in their role, producing food of a first-class quality.
Weekend working is expected.
You will be joining an amazing team of Chefs and Cooks.
A working knowledge of HACCP and a level 2 in food hygiene is desired, but training will be provided for the right candidate.
Salary:
By negotiation depending upon experience.
How to apply:
Please send your CV:
Sally Coggon, Hiring Manager
scoggon@britishgardencentres.com
Applications close –Monday 6th May 2024
Due to the high volume of applications, if your application is successful, someone from the management team will be in touch with you, thank you.