Assistant Manager
| Posting date: | 08 April 2024 |
|---|---|
| Salary: | Not specified |
| Additional salary information: | £12.02-12.02 per hour |
| Hours: | Full time |
| Closing date: | 08 May 2024 |
| Location: | Camberley, GU15 4PQ |
| Company: | Aramark |
| Job type: | Permanent |
| Job reference: | 477989-42390077 |
Summary
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.
Your Aramark journey starts here..
Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers? Do you enjoy leading your team to success and are looking for your next challenge?Are you looking for a challenge on a flexible basis? We are currently recruiting for an Assistant Hotel and Food Services Manager to be a part of our integral team at Royal Military Academy, Sandhurst GU15 4PQ
Perks of the job
⦁ £12.02 per hour⦁ Full time, 37.5 hour a week
- 5 days over 7 ⦁ Local to Camberley town centre with excellent bus routes⦁ Generous holiday entitlement which increases after 3 full years of service⦁ Life insurance and Pension contribution⦁ Cycle 2 Work scheme / Refer a friend scheme⦁ Love2Shop discounts, including savings on your weekly supermarket shop and weekend treats!⦁ Free on-site parking⦁ You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
What you'll be doing
⦁ Manage and lead your team to success – ensure training and development for team members is up to date⦁ Process payroll and assist with rotas ⦁ Conduct team appraisals and job chats as required⦁ Develop good commercial relationships with suppliers⦁ Ensure daily checks of service delivery are carried out to ensure up to date info on allergens, service briefs and daily diary paperwork are completed.⦁ Check all weekly menus are compliant and accurately presented to the customers⦁ Day to day financial performance reported using the correct systems⦁ Receive and deal with customer complaints appropriately and ensure compliments are shared with the team⦁ Organise monthly stock count and conduct appropriate brand standard audits⦁ Help in the recruitment and retention of team members ⦁ Ensure all invoices are processed in a timely manner and liase daily with Head Chef to ensure correct stock levels are recorded and maintained⦁ Ensure the Mess bars are correctly stocked and maintained including accounts
Experience
- Previous supervisory or management experience in a food service environment is desirable
- Be able to work towards Food Hygiene Certificate Level 2 through our e-learning system
- Strong numeracy and written skills
- Ability and full confidence in producing reports across all areas of the business
- Have an understanding of catering finances such as costing, production costs, yields, wastage as well as employee schedules and payroll budgeting
- Lead by example, be able to manage a team of colleagues and have a positive, can do attitude
About Aramark
Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.
Your Aramark journey starts here..
Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers? Do you enjoy leading your team to success and are looking for your next challenge?Are you looking for a challenge on a flexible basis? We are currently recruiting for an Assistant Hotel and Food Services Manager to be a part of our integral team at Royal Military Academy, Sandhurst GU15 4PQ
Perks of the job
⦁ £12.02 per hour⦁ Full time, 37.5 hour a week
- 5 days over 7 ⦁ Local to Camberley town centre with excellent bus routes⦁ Generous holiday entitlement which increases after 3 full years of service⦁ Life insurance and Pension contribution⦁ Cycle 2 Work scheme / Refer a friend scheme⦁ Love2Shop discounts, including savings on your weekly supermarket shop and weekend treats!⦁ Free on-site parking⦁ You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
What you'll be doing
⦁ Manage and lead your team to success – ensure training and development for team members is up to date⦁ Process payroll and assist with rotas ⦁ Conduct team appraisals and job chats as required⦁ Develop good commercial relationships with suppliers⦁ Ensure daily checks of service delivery are carried out to ensure up to date info on allergens, service briefs and daily diary paperwork are completed.⦁ Check all weekly menus are compliant and accurately presented to the customers⦁ Day to day financial performance reported using the correct systems⦁ Receive and deal with customer complaints appropriately and ensure compliments are shared with the team⦁ Organise monthly stock count and conduct appropriate brand standard audits⦁ Help in the recruitment and retention of team members ⦁ Ensure all invoices are processed in a timely manner and liase daily with Head Chef to ensure correct stock levels are recorded and maintained⦁ Ensure the Mess bars are correctly stocked and maintained including accounts
Experience
- Previous supervisory or management experience in a food service environment is desirable
- Be able to work towards Food Hygiene Certificate Level 2 through our e-learning system
- Strong numeracy and written skills
- Ability and full confidence in producing reports across all areas of the business
- Have an understanding of catering finances such as costing, production costs, yields, wastage as well as employee schedules and payroll budgeting
- Lead by example, be able to manage a team of colleagues and have a positive, can do attitude
About Aramark
Northern Europe
- Our MissionRooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
Northern Europe
- About AramarkAramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com
All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.