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71 Chef supervisor jobs in West London

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Sushi Prep Chef

  • 03 December 2025
  • Nobu Hotel Portman Square - London (West), London, W1H 7BG
  • £31,000.00 per year
  • Permanent
  • Full time

Job Ref: NOB2549 Branch: Nobu Hotel London Portman Square Location: London Portman Square, West London Salary/Benefits: Up to £31,000 including Tronc Service Charge and Benefits Contract type: Permanent Hours: Full Time Hours per week: 42 hours per week Posted...

Pastry Demi Chef De Partie

  • 04 December 2025
  • Nobu Hotel Portman Square - London (West), London, W1H 7BG
  • £31,000.00 per year
  • Permanent
  • Full time

Job Ref: NOB2501 Branch: Nobu Hotel London Portman Square Location: London Portman Square, West London Salary/Benefits: Salary £31,000 including Tronc Service Charge and Benefits Contract type: Permanent Hours: Full Time Hours per week: 40 hours per week ...

Chef de Partie Monday - Friday

  • 12 November 2025
  • Compass Group - London, W1G0NB
  • Competitive
  • Permanent
  • Full time

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their ...

Sous Chef - Mon to Fri - Baker Street

  • 05 December 2025
  • Baxterstorey - London, England, W1U 3BW
  • £40,000.00 per year
  • Permanent
  • Full time

Company Description Title: Sous Chef - Mon to Fri Location: Forsters LLP Salary: £40,000 & paid overtime at 1.5 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity ...

Disability Confident

Chef De Partie - Mon to Fri - Chiswick

  • 21 November 2025
  • Baxterstorey - London, England, W4
  • £30,000.00 per year
  • Permanent
  • Full time

Company Description Title: Chef de Partie - Contract Catering Location: Chiswick Business Park, W4 Salary: £30,000 pa Monday to Friday, 40 hours per week Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days ...

Disability Confident

Sous Chef - for top Media company - Osterley

  • 01 December 2025
  • Baxterstorey - Isleworth, England, TW7
  • £40,000.00 per year
  • Permanent
  • Full time

Company Description Title: Sous Chef - for top Media company - Osterley Location: London - Osterley Salary: up to £40,000 per annum, 40 hours, 5 out of 7 schedule Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 ...

Disability Confident

Kitchen Apprentice

  • 02 December 2025
  • Mitchells & Butlers PLC - London, , W1D 3AH
  • £12.21 per hour plus tips
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Dog & Duck , you will master our menu, with your food...

Disability Confident

FM Content Creator and Social Media Manager

  • 24 November 2025
  • The Fulham Shore - London, W1F 8SJ
  • Permanent
  • Full time

At Franco Manca, we keep things simple: slow-risen sourdough, hand-stretched by people who care, cooked the old-school way. Great ingredients, real craft, no fuss — just seriously good pizza. We’re looking for a creative, proactive Social Media & Content ...

Cook

  • 12 November 2025
  • Aramark - London, W7 2AH
  • £23500-23500 per annum
  • Permanent
  • Full time

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

Senior Maintenance Manager

  • 27 November 2025
  • The Fulham Shore - London, W1F 8SJ
  • Permanent
  • Full time

At Fulham Shore, home to Franco Manca and The Real Greek, we’re all about fresh ingredients, warm hospitality and people. And now, we’re looking for a Senior Maintenance Manager who can keep our restaurants safe, compliant and operating at their very best. ...