472 Catering jobs in Eastern England
Disability Confident
Remote working
- On-site only (80)
- Hybrid remote (5)
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- Eastern England (472)
- Essex (131)
- Cambridgeshire (93)
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- Norfolk (52)
- Suffolk (50)
- Bedfordshire (42)
- Peterborough (31)
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- Hospitality & Catering Jobs (125)
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Contract type
Hours
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Sign inOperations Manager
- 08 April 2024
- Elior UK - Cambridge, CB1 1AA, Cambridgeshire, CB1 1AA
- £45,000 per year
- 15% KPI performance-related bonus & car
- Permanent
- Full time
Join our team An exciting opportunity has arisen for a passionate and enthusiastic Operations Manager to lead the operation of our schools based within the Peterborough/Cambridgeshire areas. Reporting to the Operations Director, you will be accountable for a ...
Assistant Cook
- 24 April 2024
- Acorn Care and Education - Stowmarket
- £19,233.75 per annum
- On-site only
- Permanent
- Full time
At OFG, we work smarter so you can spend more time doing what makes you happy How would you like to be paid for five days but only work four? Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve ...
Food & Beverage Manager
- 26 April 2024
- Gonville & Caius College - Cambridge, Cambridgeshire
- £39,377 per year
- On-site only
- Permanent
- Full time
Why work at Caius? Benefits include: • Generous pension scheme; 14.5% employer contributions and 3x death in service benefit • Healthcare cash-plan • 33 days of annual leave (prorated, including public holidays) • Cycle-to-work scheme • Parking (subject to ...
Head Chef
- 13 April 2024
- Hamberley Care Homes - Ampthill, Home Counties, MK45 2JT
- £33,000.00 per year
- Permanent
- Full time
Be all you can be with HamberleyThe award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional...
Ward Hostess/Host
- 16 April 2024
- Compass Group - Barnet Hospital, EN5 3DJ
- Competitive
- Permanent
- Part time
£11.45 per hour, 15 hours per week Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you A new opportunity has ...
Ward Hostess/Host
- 16 April 2024
- Compass Group - Barnet Hospital, EN5 3DJ
- Competitive
- Permanent
- Full time
£11.45 per hour, 32.5 hours per week Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you A new opportunity has ...
Ward Hostess/Host
- 16 April 2024
- Compass Group - Barnet Hospital, EN5 3DJ
- Competitive
- Permanent
- Part time
£11.45 per hour, 19 hours per week Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you A new opportunity has ...
Cleaner
- 16 April 2024
- Compass Group - Cambridge, CB4 0DW
- Competitive
- Permanent
- Part time
Help us keep Eurest shining. We\\'re currently recruiting a part time Cleaner to join our cleaning and facilities teams for Eurest, contracted to 12.5 hours per week. As one of our dedicated Cleaners, you will help to deliver on our promise to always create ...
Care Home Head Chef
- 20 April 2024
- Hamberley Care Homes - Bedford, Home Counties, MK42 6FZ
- £35,000.00 per year
- Permanent
- Full time
Be all you can be with HamberleyThe award-winning Hamberley Care Group is changing the way that elderly care is delivered through our luxury homes across the UK. Fast-growing and innovative, we’re opening three new homes in 2023. Recognised for our exceptional...
Sous Chef
- 04 April 2024
- The QHotels Collection - NR14 8PG
- £27,500 to £35,000 per year
- Competitive Salary
- Permanent
- Full time
Do you have people management experience? Would you say you are a mentor with a passion for food? The QHotels Collection is a proud member of the British Culinary Federation Supporting the Head Chef, the Sous Chef will be ‘hands on’, leading by example in the ...