711 Chef supervisor jobs in South East England
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Sign inChef Manager - Busbridge Infant School
- 23 January 2026
- Surrey County Council - Godalming, Surrey, GU7 1PJ
- £14,736 per year
- On-site only
- Permanent
- Part time
This role is based at Busbridge Infant School. Though you will only work during term time, you will be paid a salary every month including school holidays. This role has a starting salary of £14,736.47 per annum for working 25 hours per week, 38.4 weeks per ...
Sous Chef - Meeting & Events - Fine Dine
- 14 January 2026
- HR-CL Ltd - OX5 1AZ
- £38,000 to £40,000 per year
- On-site only
- Permanent
- Full time
One of the UK’s leading food led contract catering companies is looking for a Sous Chef to join a stunning listed property that specializes in meetings and events in Central Oxford. You and the team will be creating modern, exciting and creative food for the ...
Chef | Frimley Health NHS Foundation Trust
- 16 January 2026
- Frimley Health NHS Foundation Trust - Slough, Berkshire, SL2 4HL
- £26,240 - £27,928 per annum incl HCAS
- Permanent
- Full time
Frimley Health NHS Foundation Trust’s Catering Services are looking for a passionate and skilled Chef to join our friendly, dedicated team at Wexham Park Hospital in Slough. This is your chance to make a real difference every single day — creating delicious, ...
Executive Chef Manager - St Andrews RC School
- 26 January 2026
- Compass Group - Leatherhead, KT22 7JP
- Competitive
- Permanent
- Full time
Pabulum Catering are now recruiting for a Executive Chef Manager to help us deliver exceptional food experiences to our children at St Andrews RC School. You will have a close relationship with the school and be responsible for a well-established kitchen, ...
Head Chef - University - Fine Dine vs Street Food
- 05 January 2026
- HR-CL Ltd - OX1
- £45,000 per year
- On-site only
- Permanent
- Full time
Start 2026 Huge One of the UK’s leading food led contract catering companies is looking for a Head Chef for a stunning educational facility in Oxford. You and the team will be creating modern, exciting and creative food for the pupils and staff from street ...
Head Chef - College - Fine Dine vs Street Food
- 05 January 2026
- HR-CL Ltd - OX14
- £40,000 to £45,000 per year
- On-site only
- Permanent
- Full time
Start 2026 with a new exciting chapter One of the UK’s leading food led contract catering companies is looking for a Head Chef for a stunning a college near Abingdon. You and the team will be creating modern, exciting and creative food for the pupils and staff...
Chef de Partie - Private School - Regular Weekends Off
- 19 January 2026
- HR-CL Ltd - CR3
- £30,000 per year
- On-site only
- Permanent
- Full time
One of the UK’s leading contract catering companies that specialises in private schools is on the lookout for a passionate CDP for a flagship sites near Caterham- the focus and plan is to get the pupils excited about the food – this roles screams work life ...
Chef de Partie - Private School - Regular Weekends Off
- 19 January 2026
- HR-CL Ltd - RH8 0LL
- £30,000 per year
- On-site only
- Permanent
- Full time
Fancy every other weekend off? Fancy working Daytime hours? See below One of the UK’s leading contract catering companies that specialises in private schools is on the lookout for a passionate CDP for a flagship sites near Oxted- the focus and plan is to get ...
Chef de Partie - Private School - Regular Weekends Off
- 23 January 2026
- HR-CL Ltd - CR3
- £30,000 per year
- On-site only
- Permanent
- Full time
Fancy every other weekend off? Fancy working Daytime hours? See below (Please note this role is NOT Term Time Only – it is fulltime – 52 Weeks a year) One of the UK’s leading contract catering companies that specialises in private schools is on the lookout for...
Level 2 Production Chef Apprenticeship - Millets Farm Centre
- 15 January 2026
- Skern Training & Skills - OX13 5HB
- On-site only
- Apprenticeship
- Full time
Millets Farm Centre are looking for a passionate and reliable level 2 apprentice to join our catering team, working across two on-site kitchens that pride themselves on quality, seasonality, and sustainability. This is a full time position offering stable ...