79 Porter jobs in South West England
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Sign inRelief Chef Vacancies
- 30 January 2026
- Cornwall Staff Agency - Cornwall
- £17 per hour
- On-site only
- Temporary
- Full time
Flexible Chef Roles – Weekly Pay – Immediate Start – Cornwall Rates: £17–£20/hr Positions: Head Chef, Sous Chef, Chef de Partie, Pastry Chef Cornwall Staff Agency is looking for skilled chefs for temporary, ongoing roles across Cornwall – from care homes and ...
Delivery drivers 3.5t required
- 02 February 2026
- Jtg transport - Avonmouth, Bristol
- £13.50 to £15.50 per hour
- On-site only
- Contract
- Full time
Become a vital part of our growing team, dedicated to delivering exceptional service to our customers with every delivery. Being a self employed driver you are free to choose the days to work giving you full flexibility. Weekly pay and generous weekly bonus ...
Delivery drivers required in Bristol
- 09 February 2026
- Jtg transport - Avonmouth, Bristol
- £13.50 to £15.50 per hour
- On-site only
- Permanent
- Full time
Become a vital part of our growing team, dedicated to delivering exceptional service to our customers with every delivery. Being a self employed driver you are free to choose the days to work giving you full flexibility. Weekly pay and generous weekly bonus ...
Facilities Assistant | Dorset HealthCare University NHS Foundation Trust
- 04 February 2026
- Dorset HealthCare University NHS Foundation Trust - Shaftesbury, SP7 8BD
- £10,438 p.a.
- Permanent
- Part time
Westminster Memorial Hospital in Shaftesbury are looking for someone to join their facilities team. The role includes working mainly as a cleaner but also being trained as a porter and in the kitchen to cover for sickness and annual leave. This is a part time ...
Sous Chef
- 20 February 2026
- Brend Hotels - EX31 1HG
- £15.00 per hour
- On-site only
- Permanent
- Full time
Sous Chef Location: Boutport Street, Barnstaple EX31 1HG Salary: £15 per hour Hotel: 62 the Bank Hours per week 45 Deadline to apply: 20/3/2026 As Sous Chef you will assist the Head Chef in running a successful, efficient and profitable kitchen environment. ...
Estates Operative
- 26 January 2026
- Dean Close Foundation - Cheltenham, Gloucestershire, GL51 6HE
- £25,875 per year
- Permanent
- Full time
Dean Close Foundation is looking to appoint an Estates Operative, working Monday to Friday 8am-4.30pm. Reporting to the Operations Manager, the Estates Operative supports the day-to-day maintenance and presentation of the Dean Close Foundation sites. The roles...
Ward Administrator - Bracken Ward
- 09 February 2026
- NHS Jobs - Plymouth, PL6 8DH
- £24,465.00 per year
- Permanent
- Full time
Deal with enquires, including telephone enquiries in conjunction with and under the direction of the nursing staff. Maintain hospital notes in accordance with PHNT policies and procedures. Receive patients, relatives and visitors to the unit. Enter admissions...
Kitchen Assistant
- 13 February 2026
- Acorn Care and Education - Lanlivery
- £11,819.29 per year
- On-site only
- Permanent
- Part time
Work Smarter. Live Better. Join the 4-Day Working Week Job Title: Kitchen Assistant (Kitchen Porter Focus) Location: Red Moor School, Lanlivery, PL30 5BT Hours: 20 hours per week | Monday–Friday | 10:00am – 2:00pm Salary: £11,819.29 per annum / £13.25 per hour...
General Services Assistant | Cornwall Partnership NHS Foundation Trust
- 29 January 2026
- Cornwall Partnership Foundation NHS Trust - Falmouth, TR11 2JA
- £24,465 Pro Rata
- Permanent
- Part time
The purpose of the post is: To provide a complete level of ancillary service to the Clinical Unit/Ward Manager. This is a key post, vital to maintaining the Organisation’s hygiene and control of infections This is a part time post covering a 7-day roster to ...
Commis Chef
- 06 February 2026
- Aramark - Swindon, SN3 6BB
- £14-14 per hour
- Permanent
- Full time
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...