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549 Restaurant swyddi yn London

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Canlyniadau 41-50 o 549
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Mechanical Site Manager

  • 14 Mai 2025
  • Pertemps - Central London, London, sw1w 0ex
  • £250 i £300 bob dydd
  • Cytundeb
  • Llawn amser

Currently looking for a Mechanical Site Manager to work underneath a Mechanical Project Manager on a High-End Restaurant Fitout Project with a £1,000,000 Mechanical Value. Job Title: Mechanical Site Manager Start Date: Immediate Location: Oxford Circus ...

Mechanical Site Manager

  • 29 Mai 2025
  • Pertemps - Central London, London, sw1w 0ex
  • £250 i £290 bob dydd
  • Cytundeb
  • Llawn amser

Currently looking for a Mechanical Site Manager to work underneath a Mechanical Project Manager on a High-End Restaurant Fitout Project with a £1,000,000 Mechanical Value. Job Title: Mechanical Site Manager Start Date: Immediate Location: Oxford Circus ...

Reception Manager

  • 20 Mai 2025
  • Hospitality & Catering Solutions - NW1 6JJ
  • £40,000 i £45,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Reception Manager Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone of the ...

Assistant General Manager

  • 19 Mai 2025
  • Hospitality & Catering Solutions - NW1 6JJ
  • £50,000 i £55,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Assistant General Manager Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone ...

Chef de Partie

  • 10 Mehefin 2025
  • Hospitality & Catering Solutions - W6 7AA
  • £37,000 i £40,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Chef de Partie Our client is a lovely café/restaurant situated in Hammersmith. The café serves fresh, seasonal, and refined dishes for breakfast, brunch, and lunch. With seating for up to 15 people at a time, the focus is on quality rather than ...

Assistant Bar Manager

  • 06 Mehefin 2025
  • Hospitality & Catering Solutions - NW1 6JJ
  • £42,000 i £45,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Assistant Bar Manager Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone of ...

Head Pastry Chef

  • 02 Mehefin 2025
  • Hospitality & Catering Solutions - NW1 5EQ
  • £45,000 i £50,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Pastry Head Chef Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone of the ...

Senior Sous Chef

  • 29 Mai 2025
  • Hospitality & Catering Solutions - NW1 6JJ
  • £45,000 i £50,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Sous Chef Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone of the ...

designate assistant general manager

  • 30 Mai 2025
  • inploi - London, E1 6EW
  • £37,182.00 bob blwyddyn
  • Parhaol
  • Llawn amser

designate assistant general manager | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a ...

assistant general manager

  • 03 Mehefin 2025
  • inploi - Paddington, W2 6HY
  • Competitive
  • Parhaol
  • Llawn amser

assistant general manager | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of ...