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3,794 Chef jobs in UK

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Results 2,311-2,320 of 3,794
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Chef de Partie - Live OUT

  • 17 January 2026
  • The Inn Collection Group - Cumbria, CA13 9YE
  • Permanent
  • Part time

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of...

Chef De Partie - University of Oxford

  • 19 January 2026
  • Compass Group - Oxford, OX2 0ES
  • Competitive
  • Permanent
  • Full time

We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday, overtime available Free onsite parking Christmas and New Years off Contributory pension scheme ...

Retail Sous Chef Monday - Friday

  • 08 January 2026
  • Compass Group - London
  • Competitive
  • Permanent
  • Full time

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Retail Sous Chef to work at a prestigious banking firm . Location: 1 ...

Hospitality Sous Chef Monday - Friday

  • 07 January 2026
  • Compass Group - London
  • Competitive
  • Permanent
  • Full time

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their ...

Hospitality Sous Chef Monday - Friday

  • 29 January 2026
  • Compass Group - London
  • Competitive
  • Permanent
  • Full time

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their ...

Hospitality Head Chef Monday - Friday

  • 21 January 2026
  • Compass Group - London, SE1 2AU
  • Competitive
  • Permanent
  • Full time

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their ...

Kitchen Assistant/Commis Chef

  • 29 January 2026
  • Compass Group - Bristol, BS41 9JN
  • Competitive
  • Permanent
  • Full time

We have an exciting opportunity for an ambitious Kitchen Assistant/Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 35 hours per week. As a Commis / Runner, you will be working in a ...

Senior Cook / Head Chef | Dorset HealthCare University NHS Foundation Trust

  • 19 January 2026
  • Dorset HealthCare University NHS Foundation Trust - Sherborne, DT9 3JU
  • £24,937 - £26,598 p.a.
  • Permanent
  • Full time

The Yeatman Hospital is seeking a skilled and experienced Senior Cook/Head Chef who is passionate about food and wants to make a difference. The ideal candidate will have a passion for culinary excellence, strong leadership abilities, and a keen eye on detail...

Chef de Partie Cambridge Cambridgeshire 32K

  • 24 January 2026
  • Premier Selection Limited - Cambridge, Anglia, CB2 1SJ
  • £32,000 per year
  • Permanent
  • Full time

Chef de Partie required for this fast paced, University kitchen. Working in the main kitchen, you will be working as part of a team, cooking everything from scratch, producing a daily changing, 3 choice menu, alongside a range of lighter meals As Chef de ...

Sous Chef - Meeting & Events - Fine Dine

  • 14 January 2026
  • HR-CL Ltd - OX5 1AZ
  • £38,000 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

One of the UK’s leading food led contract catering companies is looking for a Sous Chef to join a stunning listed property that specializes in meetings and events in Central Oxford. You and the team will be creating modern, exciting and creative food for the ...