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167 Food processing jobs in UK

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NPD Food Technologist - hybrid

  • 09 April 2024
  • b3 jobs ltd - Kent, South East England
  • £28,000 to £31,000 per year
  • Permanent
  • Full time

NPD Food Technologist - Hybrid £28,000 - £31,000 Kent Prepared Food Job ref: 8636 The company This job is working for a very well-established and respected manufacturer that supplies to UK retailers and foodservice markets, as well as further food ...

Kitchen Domestic Assistant

  • 19 April 2024
  • Wakefield Council - Knottingley, West Yorkshire
  • £13,519.30 to £13,743.46 per year
  • On-site only
  • Permanent
  • Part time

Hazel Garth is a Dementia Care Home based in Knottingley. At Hazel Garth we support vulnerable adults who have a diagnosis of Dementia and provide high levels of care to ensure that our residents have the best quality of life in their later years. We are ...

Research Assistant in Intelligent Technology for Food Safety

  • 25 April 2024
  • Cardiff Metropolitan University - Cardiff, Cardiff County
  • £27,979 to £32,982 per year
  • Hybrid remote
  • Contract
  • Part time

The ZERO2FIVE Food Industry Centre at Cardiff Metropolitan University provides food businesses with technical, operational and commercial support to enable them to compete more effectively. ZERO2FIVE employs experienced food and drink technologists, business ...

Disability Confident

Production Line Operative

  • 20 April 2024
  • The Best Connection Group Limited - NP40DQ
  • £13.53 per hour
  • Temporary
  • Full time

The Best Connection is recruiting on behalf of our established business partner based in New Inn, Pontypool. We are seeking candidates to join a friendly team working in a modern factory environment. The location is easily accessible via public transport, and ...

Assistant Cook at City of London Academy Shoreditch Park

  • 28 March 2024
  • Pabulum - London, N1 5JU
  • £14 An Hour
  • Permanent
  • Full time

Role overview Assistant Cook at City of London Academy Shoreditch Park At Pabulum, you're important; without our employees we wouldn't be where we are today with such a strong, innovative and constantly growing business. With over 120 sites across Southern ...

St Saviours & St Olaves School - Catering Assistant (27.5 hours)

  • 22 April 2024
  • Pabulum - London, SE1 4AN
  • £13.15 per hour
  • Permanent
  • Part time

Role overview Catering Assistant- St Saviours and St Olaves School About Us Would you like to be at the forefront of improving the next generations health and well-being, by shaping the food culture in Education? Here at Pabulum, we take our values so ...

Head of Quality (Food / Pharmaceutical)

  • 16 April 2024
  • The Selection Partnership Ltd. - West Bromwich, West Midlands
  • £45,000.00 to £55,000.00 per year
  • On-site only
  • Permanent
  • Full time

My client is an award-winning manufacturing company. Having secured multiple new corporate partnerships, established new export channels and with high growth projected in the coming months. They are now looking to expand their team to help support and ...

Head Chef

  • 22 April 2024
  • Daish's Holidays - LA9 6BT
  • up to £34,164 per annum after probation
  • Fully remote
  • Permanent
  • Full time

An exciting and progressive role has arisen within our Kitchen, Join us at Daish's Hotels as our new Head Chef Offering a competitive salary of £34,164 per annum, based on 45 hours per week, working up to 6 days per week, plus incremental and performance pay ...

Head Chef

  • 02 April 2024
  • Daish's Holidays - LA9 6BT
  • £34,164 per year
  • up to £34,164 per annum after probation
  • Permanent
  • Full time

An exciting and progressive role has arisen within our Kitchen, Join us at Daish's Hotels as our new Head Chef Offering a competitive salary of £34,164 per annum, based on 45 hours per week, working up to 6 days per week, plus incremental and performance pay ...

Sous Chef

  • 25 April 2024
  • Exclusive Hotels - Ware, SG12 7PZ
  • £38,000 to £39,309 per year
  • Competitive
  • Permanent
  • Full time

In a Nutshell We are looking for someone with a true passion for food who will be responsible for the day to day management, preparation and service of all food within the hotel. Ensuring that the highest standards of quality and service are maintained at all ...

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