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Sign inSous Chef
- 15 January 2026
- inploi - Bristol, BS8 4JG
- Competitive
- Permanent
- Full time
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...
Head Chef
- 15 January 2026
- inploi - Bournemouth, BH1 2BY
- Competitive
- Permanent
- Full time
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests...
Electrical Shift Engineer
- 15 January 2026
- CBW Staffing Solutions Limited - Fenchurch Street, London, EC3M 4PB
- £50,000 per year
- Permanent
- Full time
Electrical Shift Engineer – Continental Shift - Fenchurch Street, London - £50,000 Location: Commercial Building, Fenchurch Street, London Salary: Up to £50,000 per annum Overview: Our client is seeking a qualified Electrical Shift Engineer to join the ...
Senior Pizza Chef
- 09 January 2026
- The Fulham Shore - Glasgow, G1 3LN
- Permanent
- Part time
About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...
Pizza Second Chef
- 09 January 2026
- The Fulham Shore - Glasgow, G1 3LN
- Permanent
- Part time
Hourly Rate: £13.30 Top Up Bonus (Guaranteed min £14.80 per hour) Service Charge About Us: At Franco Manca, we’re passionate about making pizza the way it should be – simple, authentic, and absolutely delicious. Our famous slow-rising sourdough, fresh ...
Kitchen Assistant
- 09 January 2026
- Kew Green Hotels - LA1 3RA
- £12.21 per hour
- Temporary
- Part time
The role Our Kitchen Assistants focus on supporting kitchen team in creating positively memorable dining experiences for our guests. This role reports to the Kitchen Manager. Kitchen Assistant duties include: Basic Food Preparation: When the kitchen is ...
Head Chef
- 15 January 2026
- Côte Restaurants - Dorset, BH1 2BY
- £44,000 to £46,000 per year
- Permanent
- Full time
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests...
Sous Chef
- 15 January 2026
- Côte Restaurants - Bristol, BS8 4JG
- £40,000 to £42,000 per year
- Permanent
- Full time
Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...
Food and Beverage Assistant - Bank
- 13 January 2026
- NHS Jobs - Esher, KT10 9HJ
- £12.25 per hour
- Contract
- Full time
Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact ...
Junior Sous Chef - Monday - Friday
- 12 January 2026
- Compass Group - London
- Competitive
- Permanent
- Full time
We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and ...