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122 on-site only, Catering jobs in Scotland

Results 31-40 of 122
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11138 - Commis Chef

  • 19 September 2024
  • University of Edinburgh - Edinburgh, Scotland
  • £21,978 to £22,134 per year
  • On-site only
  • Permanent
  • Full time

Commis Chef UE02 - £21,978 - £22,134 plus 5% premium band for flexible working Corperate Services Group- Accommodation, Catering and Events Full Time- 35 hours per week Open Ended- Permanent Contract The Opportunity: An opportunity has arisen to join The ...

Cook

  • 03 September 2024
  • Hostelling Scotland - EH7 4AL
  • On-site only
  • Permanent
  • Full time

Job Reference: EDICO10224 Position: Cook Locations: Edinburgh Central Youth Hostel, 9 Haddington Place, Leith Walk, Edinburgh EH7 4AL Contract: Permanent Hours per week: 40 Salary: £Competitive Accommodation: This is a live-out position Join our team, with an ...

Bar Supervisor

  • 11 September 2024
  • Talbot Taverns Ltd - G62 6BU
  • £12.50 to £12.50 per hour
  • On-site only
  • Permanent
  • Full time

The Talbot is a privately owned traditional pub in Milngavie town centre and caters for a varied clientele. It is 100% "wet" and we are seeking someone with at least two years experience and a personal licence. Duties will include opening/closing, cashing up, ...

Cook

  • 24 September 2024
  • Edinburgh Woollen Mill - Fort William, Highland
  • Competitive
  • On-site only
  • Permanent
  • Full time

We are currently recruiting for a full time Cook based at our Ben Nevis Highland Centre, in Fort Williams', to help us maintain exceptionally high standards in our busy self service restaurant. The successful applicant will hold a Basic Food Hygiene ...

Cleaner

  • 24 September 2024
  • Arnold Clark Automobiles ltd - G14 0BJ
  • £11.75 to £11.75 per hour
  • On-site only
  • Permanent
  • Part time

We’re recruiting for an efficient and organised Cleaner for our GTG Training Centre in Glasgow. Hours Part time, Monday – Friday 3.00pm – 7.00pm About the role As a Cleaner for GTG Training in Glasgow, you’ll be responsible for keeping all areas of the ...

Disability Confident

Food Services Assistant

  • 12 September 2024
  • NHS Shetland Board - Shetland Islands, Scotland
  • On-site only
  • Permanent
  • Part time

Food Services Assistant (Ref: 194412) Substantive Post Part Time – 10 hours per week Wednesday & Thursday 11.45am – 14.45pm Friday 10.45am – 14.45pm Band 2 - Salary Range £23,362 - £25,368 per annum (pro rata) Plus Distant Islands Allowance of £2,256 per annum...

11034 - Marketing Executive

  • 11 September 2024
  • University of Edinburgh - Edinburgh, Scotland
  • £32,982 to £38,205 per year
  • On-site only
  • Permanent
  • Full time

Grade UE06: £32,982 - £38,205 per annum Corporate Services Group / Accommodation, Catering and Events Contract type: Full time (35 hours per week) Open-Ended (permanent) Are you an experienced Marketing professional looking for a fresh challenge? This is a ...

Fryer/Supervisor

  • 29 August 2024
  • Valerios Fish and Chips Ltd - Lanark, South Lanarkshire
  • Starting hourly rate £16
  • On-site only
  • Permanent
  • Full time

Supervise the counter staff on shift to ensure smooth running of the shift and ensuring all tasks are completed. Produce a high standard of food for customers in both the café and takeaway. Deal with any issues that may arise on shift, customer complaints, ...

Senior Chef

  • 10 September 2024
  • University of St Andrews - St. Andrews, Fife
  • £25,742 to £29,605 per year
  • On-site only
  • Permanent
  • Full time

Within the Catering Services department, an exciting opportunity has arisen for a motivated, creative, and experienced chef who wishes to continue develop both their management and food production skills. As well as ‘hands on’ food production, you will be ...

KITCHEN MANAGER

  • 11 September 2024
  • Walham Limited - DD5 2PU
  • On-site only
  • Permanent
  • Full time

Job Type: Full-time, Permanent Salary: 39500 Job Type: Full-time, Permanent 5 Days per week, 8-hour shift, Flexible time MAXIMUM 37.50 HOUR WEEK 28 DAYS paid HOLIDAYS. Duties: On a day-to-day basis you’ll plan, organise and control the busy catering operation ...