218 Catering jobs in Greater Manchester
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- On-site only (50)
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- Greater Manchester (218)
- Manchester (88)
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- Hospitality & Catering Jobs (65)
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- Permanent (179)
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- Apprenticeship (9)
- Contract (9)
Hours
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Sign inGroup Development Chef (Nationwide)
- 10 June 2024
- Elior UK - Manchester, M1 1AA, Greater Manchester, M1 1AA
- £45,000 per year
- Permanent
- Full time
Join our team Are you an experienced Group Development Chef? If yes, come and join us at Elior UK This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the competition ...
Chef
- 15 June 2024
- CureYourSearch - Prestwich, North West, M25 0AB
- £12 per hour
- Permanent
- Full time
Cureyoursearch are a Niche Health and Social Care recruitment agency for the North of England, and base our success on our experience, expertise, and track record in this sector, and by getting to know all about you. Position: Chef Field: Health and Social ...
Chef
- 15 June 2024
- CureYourSearch - Prestwich, North West, M25 0AB
- £12 per hour
- Permanent
- Part time
Cureyoursearch are a Niche Health and Social Care recruitment agency for the North of England, and base our success on our experience, expertise, and track record in this sector, and by getting to know all about you. Position: Chef Field: Health and Social ...
Cook
- 28 May 2024
- Elior UK - Manchester, M12 4WB, Greater Manchester, M12 4WB
- £11.44 per hour
- Permanent
- Full time
Join our team Are you a passionate Cook? If so, we'd love you to join our team at The National Speedway Stadium This role sits within our Concessions division, catering for customers at visitor attractions. By continuously developing and keeping ahead of the ...
Hospitality Team Member Apprentice - 14641
- 03 June 2024
- North Lancs Training Group Ltd - Horwich, Bolton
- £256 per week
- On-site only
- Apprenticeship
- Full time
Avocado Health Bar (A.G. Bar Solutions) in Horwich are recruiting for an Hospitality Team Member Apprentice. The successful candidate will work towards their Level 2 Catering and Hospitality qualification which will take approximately 16 months to complete. ...
Cook
- 13 June 2024
- Elior UK - Ashton-Under-Lyne, OL6 6NX, Greater Manchester, OL6 6NX
- £12.50 per hour
- Permanent
- Full time
Join our team Are you a passionate Chef/Cook? If so, we'd love you to join our fantastic Catering team at Tameside College This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and ...
Chef Manager
- 13 June 2024
- Elior UK - Ashton-Under-Lyne, OL6 6NX, Greater Manchester, OL6 6NX
- £28,000 per year
- Permanent
- Full time
Join our team Are you a passionate Chef/Cook Manager? If so, we'd love you to join our fantastic Catering team at Tameside College This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and...
Apprentice Chef - 12458
- 17 June 2024
- North Lancs Training Group Ltd - Manchester, Greater Manchester
- £224 per week
- On-site only
- Apprenticeship
- Full time
6 / Cut Pizza Co in Manchester are recruiting for an Apprentice Chef. The successful candidate will work towards their Level 2 Catering and Hospitality qualification which will take approximately 16 months to complete. Duties: • Food preparation • Serving food...
Chef
- 17 June 2024
- Elior UK - Manchester, M12 5PS, Greater Manchester, M12 5PS
- £12.50 per hour
- Permanent
- Full time
Join our team Are you a passionate Cheff? If so, we'd love you to join our fantastic Catering team at Co-op Academy Belle Vue This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and ...
Chef | Tameside and Glossop Integrated Care NHS Foundation Trust
- 05 June 2024
- Tameside and Glossop Integrated Care NHS Foundation Trust - Ashton Under Lyne, OL6 9RW
- £22,383 pro rata per annum
- Permanent
- Full time
Chef Band 2 Permanent 37.5 hours per week ( Monday to Sunday) Professionally responsible for all aspects of food production and delivery to the Trust’s patients, staff and visitors. Particular emphasis will be placed on food quality and adherence to standard ...