6 Chef de partie jobs in Buckinghamshire
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Sign inChef de Partie
- 18 November 2025
- Mitchells & Butlers PLC - Amersham, HP7 9JY
- Competitive Salary
- Permanent
- Full time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef de Partie at EGO - Amersham, you will have a passion for serving great...
Chef De Partie
- 30 October 2025
- Baxterstorey - Milton Keynes, England, MK7 8BN
- £30,000.00 per year
- Permanent
- Full time
Company Description Title: Chef de Partie Location: Milton Keynes Salary: £33,075 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave ...
Chef De Partie - Milton Keynes
- 03 November 2025
- Compass Group - Milton Keynes, MK19 6DA
- Competitive
- Permanent
- Full time
We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday (2 Saturdays per year) 7am - 3.30pm, flexible Free on-site parking Free meals on duty Contributory...
Line Chef
- 11 November 2025
- Kew Green Hotels - MK16 0JA
- £12.21 per hour
- Permanent
- Full time
The Role Join our kitchen team to showcase your creativity, grow your skills and help deliver outstanding dining experiences for our guests. Other businesses may call this role Commis Chef, Chef de Partie, Prep Cook or Line Cook. This role reports to the ...
Head Chef
- 17 November 2025
- Sodexo Ltd - Aylesbury, HP22 5PG
- £15.92 per hour
- Permanent
- Full time
40 hours per week 5 out of 7 days per week. Early shift 05:00-13:30, Late shift 10:00-19:30 £15.92 per hour 10% discount on Costcutter shop on site Free car parking Reduced cost of on site gym Subsidised food available on site Family Days on site Enjoy a ...
Commis Chef – Luxury Country House Hotel & Spa
- 30 October 2025
- Juice Hospitality Ltd - Buckinghamshire, South East England
- £28,000 to £30,000 per year
- On-site only
- Permanent
- Full time
We are a prestigious venue holding 2 AA Rosettes for culinary excellence. Our kitchen brigade serves refined British cuisine using estate-grown and locally sourced ingredients across fine-dining, afternoon tea, private events and weddings. The Role As Commis ...
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