Menu
Search
for example job, company, skills
for example city, county or postcode

29 Food processing jobs in South East England

Show filters

Disability Confident

Remote working

Location

Posting date

Salary range

Category

Contract type

Hours

Results 11-20 of 29
Show per page and sort by

Catering Assistant - Elvetham Heath Primary School (15 hours)

  • 28 May 2024
  • Pabulum - Fleet, GU51 1DP
  • £11.44 per hour
  • Permanent
  • Part time

Role overview Pabulum Catering are now recruiting for a part time Catering Assistant to help us deliver exceptional food experiences to our children at Elvetham Heath Primary School. As a Catering Assistant, you will be working in a passionate and hard-working...

Catering Assistant at Hinchley Wood Primary School (17.5 hours)

  • 28 May 2024
  • Pabulum - Esher, KT10 0AQ
  • £11.44 per hour
  • Permanent
  • Part time

Job Advert Pabulum Catering are now recruiting for a part time Catering Assistant to help us deliver exceptional food experiences to our children at Hinchley Wood Primary School. As a Catering Assistant, you will be working in a passionate and hard-working ...

Chef Manager

  • 22 May 2024
  • Baxterstorey - Camberley, England, GU15
  • £35,000.00 per year
  • Permanent
  • Full time

Job Description WHAT WILL KEEP YOU BUSY: Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and ...

Disability Confident

Production Machine Operator

  • 21 May 2024
  • Barfoots of Botley Ltd - pO21 3px
  • On-site only
  • Permanent
  • Full time

The Role Fantastic opportunities for Machine Operators to join our busy Production team. We provide a supportive and diverse environment in which people can develop their skills and capabilities. We are truly passionate about what we do and how we do it. We ...

Banqueting Sous Chef at Pennyhill Park

  • 24 May 2024
  • Exclusive Hotels - Bagshot, GU19 5EU
  • £42,725 per hour
  • Competitive
  • Permanent
  • Full time

In a Nutshell We are actively seeking a new Banqueting Sous Chef to help prepare and cook delicious food at Pennyhill Park Hotel & Spa. You will work closely with the Head Chef and be responsible for assisting in the management of the food and kitchen ...

Regional Manager

  • 16 May 2024
  • Compass Group - Guildford, GU240qq
  • Competitive
  • Permanent
  • Full time

Regional Manager £51,000 Overall Purpose of the Role As the Regional Manager, you will be responsible for overseeing all contracted food services within the units. Your duties will encompass staffing, planning, cleaning, and coordinating food preparation to ...

Ward Host/Hostess Supervisor

  • 05 June 2024
  • Sodexo Ltd - Tunbridge Wells, TN2 4UL
  • £12.50 per hour
  • Competitive
  • Permanent
  • Full time

As a Ward Host/hostess Supervisor at Sodexo in, Nuffield Tonbridge Wells Hospital, TN2 4UL, You are critical to ensuring that we provide excellent all-around service for our patents. Your daily interaction with patients on the ward, helps to alleviate some of ...

Chef Manager

  • 06 June 2024
  • Baxterstorey - Burgess Hill, England, RH15
  • £31,000.00 per year
  • Permanent
  • Full time

Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...

Disability Confident

Chef Manager

  • 10 June 2024
  • Baxterstorey - Slough, England, SL3 8QY
  • £32,000.00 per year
  • Permanent
  • Full time

Job Description We are looking for an experienced Chef Manager who is passionate about providing an excellent food offering and outstanding service at all times. Menu Planning and Execution – create and plan menus in accordance with the style and customer ...

Disability Confident

Relief Chef Manager

  • 10 June 2024
  • Baxterstorey - Reading, England
  • £40,000.00 per year
  • Permanent
  • Full time

Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...

Disability Confident