6 Kitchen manager jobs in Lincolnshire
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Sign inHead Chef
- 05 February 2026
- Gateway Hospitality Recruitment - PE9 2nx
- £54,000 to £55,000 per year
- On-site only
- Permanent
- Full time
Head Chef - Luxury Hotel Restaurant A Fantastic opportunity has arisen at this fantastic Hotel & Restaurant in Stamford, Lincolnshire or a Head Chef. You will run the Hotel fine dining restaurant serving all fresh, seasonal produce and preparing meals for ...
Head Chef
- 06 February 2026
- Whitbread - Grantham, Lincolnshire, NG31 7JT
- Permanent
- Full time
Head Chef – The Farrier Brewers Fayre Come and be a Head Chef at The Farrier Brewers Fayre in Grantham. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-...
Chef - Bank
- 30 January 2026
- NHS Jobs - Rutland, PE9 3QN
- £14.50 per hour
- Contract
- Full time
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards ...
Head Cook
- 09 February 2026
- Wickerby's C.I.C. - Grantham, Lincolnshire
- £14.00 per hour
- On-site only
- Permanent
- Part time
Head Cook Job Description Brief Description The position of Head Cook includes a variety of tasks such as preparing and presenting nutritious, appealing, and appetising meals, catering for a variety of personal preferences and dietary needs. Your role will ...
Second Chef - Care Home
- 03 February 2026
- NHS Jobs - Stamford, PE9 3TJ
- £13.87 per hour
- Permanent
- Full time
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards ...
Senior Pizza Chef
- 12 January 2026
- The Fulham Shore - Lincoln, LN2 1AH
- Permanent
- Part time
About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...
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