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10 Cook chef jobs in Liverpool

posted in the last 30 days
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Line Chef

  • 17 September 2025
  • Kew Green Hotels - L24 8QD
  • £12.21 to £13 per hour
  • Permanent
  • Part time

The Role Our Line Chefs are responsible for producing all core menu items in an efficient and consistent manner and developing delicious specials to excite and delight our guests This role reports directly to the Kitchen Manager. Line Chef duties include: ...

Line Chef

  • 17 September 2025
  • Kew Green Hotels - L24 8QD
  • £12.21 to £13 per hour
  • Permanent
  • Full time

The Role Our Line Chefs are responsible for producing all core menu items in an efficient and consistent manner and developing delicious specials to excite and delight our guests This role reports directly to the Kitchen Manager. Line Chef duties include: ...

Casual Event Days - Support Chef

  • 09 October 2025
  • Aramark - Liverpool, L3 0AP
  • £13-16 per hour
  • Permanent
  • Part time

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

Chef

  • 28 September 2025
  • Mitchells & Butlers PLC - Hightown, , L38 3RA
  • Up to £13.11 per hour plus tips
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Pheasant Inn, you will master our menu, with your food being ...

Disability Confident

Part Time Chef

  • 05 October 2025
  • Mitchells & Butlers PLC - Liverpool, , L1 1JQ
  • Competitive Salary
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Crown , you will master our menu, with your food ...

Disability Confident

Chef de Partie

  • 07 October 2025
  • Mitchells & Butlers PLC - Hightown, , L38 3RA
  • Up to £13.11 per hour plus tips
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef de Partie at the Pheasant Inn, you will have a passion for serving ...

Disability Confident

Part Time Chef

  • 01 October 2025
  • Mitchells & Butlers PLC - Liverpool, , L17 5AL
  • Competitive Salary
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at Miller & Carter - Otterspool , you will master our menu, ...

Disability Confident

Chef

  • 01 October 2025
  • Mitchells & Butlers PLC - Liverpool, , L17 5AL
  • Competitive Salary
  • Permanent
  • Full time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at Miller & Carter - Otterspool, you will master our menu, with your ...

Disability Confident

kitchen team member

  • 06 October 2025
  • inploi - Liverpool, l1 8jf
  • £12.50 per hour
  • Permanent
  • Full time

kitchen team member | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a kitchen team member, you’ll prepare and cook the tastiest food for our ...

Grill Chef

  • 30 September 2025
  • Whitbread - Liverpool, Merseyside, L13 0DL
  • Permanent
  • Full time

Grill Chef – Stag And Rainbow BeefeaterCome and be a Chef at Stag And Rainbow Beefeater in Liverpool. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE:ââ...

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