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18 Chefs Schools jobs in South West London

posted in the last 3 days
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Results 1-10 of 18
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Chef

  • 20 February 2026
  • Royal Hospital Chelsea - SW3 4SR
  • On-site only
  • Permanent
  • Full time

We are looking for an experienced and motivated Chef to join our Catering Team. This is an exciting opportunity to work in a unique setting, preparing high quality meals for our Chelsea Pensioners and guests. Founded in 1682, the Royal Hospital Chelsea is a ...

Disability Confident

Breakfast Chef

  • 21 February 2026
  • Hospitality & Catering Solutions - W1J 9DZ
  • £35,000 to £37,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Breakfast chef H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of London’s most luxurious boutique Mayfair hotels. This stunning hotel operation is extremely exclusive – with a minimum room spend of...

Head Chef

  • 18 February 2026
  • Hospitality & Catering Solutions - SW7 3JG
  • £60,000 to £70,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Head Chef H&C Solutions is delighted to announce our partnership with an authentic Japanese restaurant is Southwest London. This establishment exemplifies sophistication and style within a contemporary and bright setting. The restaurant features ...

Sous Chef

  • 21 February 2026
  • Care UK Plc - 123 Westmead Road, Sutton, London, SM1 4JE
  • £17.00 to £18.00 per hour
  • Permanent
  • Full time

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning...

Head Sushi Chef

  • 18 February 2026
  • Hospitality & Catering Solutions - SW7 3JG
  • £50,000 to £60,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Head Sushi Chef H&C Solutions is thrilled to present an exceptional opportunity for Head Sushi Chef position at one of London's most talked about new openings. This exquisite restaurant is highly exclusive and only recently opened its doors to the ...

Demi Chef de Partie

  • 18 February 2026
  • PPHE Hotel Group - London, London, SW11 8BJ
  • £12.62 to £16.00 per hour
  • Permanent
  • Full time

Demi Chef de Partie - art'otel Battersea We are recruiting for our art'otel in London Battersea A premium lifestyle hotel situated in the heart of the iconic Battersea Power Station development. Perched on the Electric Boulevard, the 164 keys art'otel London ...

Part Time Chef

  • 20 February 2026
  • Mitchells & Butlers PLC - London, , SW19 7NA
  • Competitive Salary
  • Permanent
  • Part time

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at All Bar One Wimbledon , you will master our menu, with ...

Disability Confident

Junior Sous Chef

  • 18 February 2026
  • Sodexo Ltd - London, SW6 6HH
  • £35,000.00 to £45,000.00 per year
  • Permanent
  • Full time

Job Description Job Title: Junior Sous Chef Location: Fulham Pier, Stevenage Road, Fulham, SW6 6HH up to £45,000 per annum Salary Flexible benefit Flexible shifts working 5 over 7 rotas Job Introduction Step into South-West London’s newest riverside ...

Level 3 Nursery Room Leader

  • 20 February 2026
  • Yume School UK Ltd - SW18 1GG
  • On-site only
  • Permanent
  • Full time

A position has become available for an experienced Nursery Room Leader at an independent day nursery in Putney (www.yumeschool.com) About the position Your role: • Supporting children's development through the provision of safe, stimulating child-centred ...

Hotel Kitchen - Team Leader

  • 18 February 2026
  • Whitbread - London, London, W14 9NS
  • Permanent
  • Full time

Kitchen Team Leader – London Fulham Premier Inn - New HotelJoin our team at Premier Inn London Fulham as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through ...