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55 Restaurant jobs in Scotland

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Restaurant Manager

  • 15 January 2026
  • Sai Avenue Limited - Hamilton
  • On-site only
  • Permanent
  • Full time

Job Title- Restaurant Manager Key Responsibilities: Oversee day-to-day restaurant operations. Manage and motivate staff to deliver excellent customer service. Handle staff scheduling, training, and performance management. Maintain high standards of service, ...

Restaurant Manager

  • 14 January 2026
  • Goldstar Chefs - Edinburgh, Scotland
  • £36,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global ...

Restaurant Manager

  • 14 January 2026
  • Goldstar Chefs - Edinburgh, Scotland
  • £34,000 to £38,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global ...

Assistant Restaurant Manager

  • 14 January 2026
  • Goldstar Chefs - Edinburgh, Scotland
  • £34,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global ...

Assistant Restaurant Manager (G)

  • 16 January 2026
  • Goldstar Chefs - Isle Of Mull, Argyll & Bute
  • £34,000 per year
  • On-site only
  • Permanent
  • Full time

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global ...

Bar & Restaurant Team Member

  • 15 January 2026
  • Verdant Leisure Limited - Dunbar, East Lothian
  • £8.35 to £12.21 per hour
  • On-site only
  • Temporary
  • Part time

At Verdant Leisure, we know that delivering the best customer experience starts with getting the basics right — and doing them brilliantly. We’re looking for enthusiastic and hardworking individuals to join our Bar & Restaurant Team at Thurston Manor Leisure ...

Disability Confident

assistant general manager

  • 15 January 2026
  • inploi - fort kinnaird, eh15 3rd
  • £34,680.00 per year
  • Permanent
  • Full time

assistant general manager | full time at wagamama, food is life. we care deeply about fresh ingredients, service with pace, and the kind of leadership that lifts everyone up. as assistant general manager, you’ll bring the calm in the chaos, the rhythm to the ...

Grill Chef

  • 16 January 2026
  • Whitbread - Glenrothes, Fife, KY7 4UJ
  • Permanent
  • Full time

Grill Chef – Bankhead Gate Brewers FayreCome and be a Chef at Bankhead Gate Brewers Fayre. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE: Up to £...

Maintenance Team Member

  • 15 January 2026
  • The QHotels Collection - Cumbernauld, Glasgow, Scotland, G68 0EW
  • £7.55 to £12.21 per hour
  • Permanent
  • Full time

Do you enjoy working in a hands-on environment? Do you have experience working in a trade ? The important stuff: Free health club membership (T&Cs apply) Discounts across golf including membership, guest rates, green fees, buggies and clothing Discounts across...

Catering Manager

  • 16 January 2026
  • Connect Appointments - Balerno, Edinburgh, EH14 7EH
  • £26,778 to £29,957 per year
  • Permanent
  • Full time

Connect Appointments are seeking a reliable individual to join our client's catering team in Balerno. As a Catering Manager, your duties will include overseeing stock management within a busy restaurant; assisting the team in the day-to-day running of the ...

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