5 Food production jobs in Glasgow
Disability Confident
Remote working
Location
- UK
- Scotland
- Glasgow (5)
- Glasgow City Centre (3)
Posting date
Category
Contract type
Hours
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Sign inWeekend Production Operatives
- 19 September 2024
- Connect Appointments - Glasgow, Glasgow, G21 4AJ
- £11.55 to £11.55 per hour
- Temporary
- Part time
Connect Appointments have an exciting new opportunity to get started with a well-known bakery in the North of Glasgow We're seeking reliable and motivated individuals to become Weekend Production Operatives within our prestigious food production and ...
Night Shift Production Operatives
- 18 September 2024
- Connect Appointments - Glasgow, Glasgow, G21 4TP
- £13.28 to £13.28 per hour
- Temporary
- Full time
Connect Appointments have an exciting new opportunity to get started with a well-known bakery in the North of Glasgow We're seeking reliable and motivated individuals to become Night Shift Production Operatives within our prestigious food production and ...
Production Operatives
- 18 September 2024
- Connect Appointments - Glasgow, Glasgow, G21 4AJ
- £11.55 to £11.55 per hour
- Temporary
- Full time
Connect Appointments have an exciting new opportunity to get started with a well-known bakery in the North of Glasgow We're seeking reliable and motivated individuals to become Production Operatives within our prestigious food production and manufacturing ...
Bakery Production Operatives - Days or Nights
- 09 September 2024
- Connect Appointments - Glasgow, Glasgow, G21 4TP
- £11.55 to £13.28 per hour
- Temporary
- Full time
An exciting new opportunity to get started with a well-known bakery in the North of Glasgow We're seeking reliable and motivated individuals to become Production Operatives within our prestigious food production and manufacturing client. With both day and ...
Chef De Partie
- 13 September 2024
- Heeton Hospitality UK - G2 7DA
- £12 to £14 per hour
- Permanent
- Full time
The role of Chef de Partie is to prepare food for the Restaurant, Bar and Conference departments to a consistently high standard to meet guest requirements. Also to ensure the correct storage of all deliveries while maintaining excellent health and hygiene ...
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