Menu
Search
for example job, company, skills
for example city, county or postcode

26 Chef & Chef Limited jobs in Wales

posted in the last 14 days
Show filters

Filter by Disability Confident

Filter by Remote working

Filter by Location

Filter by Posting date

Filter by Salary range

Filter by Category

Filter by Contract type

Filter by Hours

Results 1-10 of 26
Show per page and sort by

Sous Chef

  • 09 March 2026
  • NANG Hospitality Ltd - Tredegar, Blaenau Gwent
  • £14 to £15 per hour
  • On-site only
  • Permanent
  • Full time

The Sous Chef / Second Chef plays a key role in supporting the Head Chef in the day-to-day operation of the kitchen. This position requires a reliable, skilled, and motivated chef who can maintain high food standards, support menu delivery, and ensure ...

Chef

  • 09 March 2026
  • inploi - Tenby, SA70 7SB
  • Competitive
  • Permanent
  • Full time

Position: Chef Type: Full-Time / Permanent Pay Rates: £13.21 per hour At Haven, we love cooking — and we know you do too. If you&39;re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on ...

Chef

  • 11 March 2026
  • inploi - Pwllheli, LL53 6HX
  • Competitive
  • Permanent
  • Full time

Position: Chef Type: Full-Time / Permanent Pay Rates: £13.21 per hour At Haven, we love cooking — and we know you do too. If you&39;re passionate about preparing quality food that people remember, in a vibrant and supportive kitchen, we’d love to have you on ...

Chef

  • 12 March 2026
  • inploi - New Quay, SA45 9SE
  • Competitive
  • Permanent
  • Full time

Position: Chef Type: Full-Time / Permanent Pay Rates: £13.21 per hour We can provide on-site accommodation, subject to availability and T&Cs. At Haven, we love cooking — and we know you do too. If you&39;re passionate about preparing quality food that ...

Junior Sous Chef - New Opening

  • 08 March 2026
  • Loungers plc - Pwllheli, , LL53 5HD
  • £12.60 - £12.85/hr
  • Permanent
  • Full time

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Junior Sous Chef - New Opening

  • 12 March 2026
  • Loungers plc - Barry Island, , CF62 5AJ
  • £12.60 - £12.80/hr
  • Permanent
  • Full time

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Sous Chef - New Opening

  • 12 March 2026
  • Loungers plc - Barry Island, , CF62 5AJ
  • £32000.00 - £36000.00/year
  • Permanent
  • Full time

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Sous Chef - New Opening

  • 10 March 2026
  • Loungers plc - Barry Island, , CF62 5AJ
  • £32000.00 - £36000.00/year
  • Permanent
  • Full time

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Sous Chef

  • 10 March 2026
  • Loungers plc - Cardiff, Vale of Glamorgan, CF24 3PB
  • £32000.00 - £36000.00/year
  • Permanent
  • Full time

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...

Sous Chef - New Opening

  • 14 March 2026
  • Loungers plc - Tenby, , SA70 7EG
  • £32000.00 - £36000.00/year
  • Permanent
  • Full time

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

next