10 Executive chef jobs in South East England
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Sign inExecutive Chef
- 25 February 2026
- Compass Group - Canterbury, CT27 7LX
- Competitive
- Permanent
- Full time
Executive Chef - University of Kent Why Join Us? We recognise and reward talent. That’s why we offer a comprehensive benefits package including (but not limited to): Contributory pension scheme Career development through our Career Pathways and MyLearning ...
Executive Chef Manager - St Andrews School
- 19 February 2026
- Compass Group - Leatherhead, KT22 7JP
- Competitive
- Permanent
- Full time
Pabulum Catering are now recruiting for a Executive Chef Manager to help us deliver exceptional food experiences to our children at St Andrews RC School. You will have a close relationship with the school and be responsible for a well-established kitchen, ...
Executive Head Chef (Interim)
- 19 February 2026
- Royal Holloway University of London - Egham, Surrey
- £49,979 per year, pro rata
- On-site only
- Contract
- Full time
Full-Time, Fixed Term until August 2026 Are you a passionate culinary leader eager to create exciting, fresh, and innovative dishes? This is a rare opportunity to join a renowned establishment offering predominantly daytime hours, Occasional weekend and ...
Sous Chef Latymer
- 16 February 2026
- Exclusive Hotels - Bagshot, GU19 5EU
- £43,130 per year
- Permanent
- Full time
Sous Chef – The Latymer, Pennyhill Park, Bagshot, Surrey A Career in Hospitality Where Every Detail Tells a Story. Pennyhill Park in Bagshot, Surrey, part of the Exclusive Collection, is a luxury hotel and spa known for its elegance and attention to detail....
Sous Chef
- 23 February 2026
- DoubleTree by Hilton Southampton - Southampton, Hampshire, SO16 3RB
- Permanent
- Full time
Job Ref: AM15085 Branch: Doubletree by Hilton Southampton Location: Doubletree by Hilton Southampton, Southampton Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 23/02/2026 Closing date: 23/03/2026 ...
Sous Chef - Multi Rosette Fine Dining - Luxury Countryside Retreat
- 24 February 2026
- HR-CL Ltd - MK16
- £50,000 per year
- On-site only
- Permanent
- Full time
Prestigious Hotel Alert: A Senior Sous Chef is required for a prestigious and stunning hotel with an award-winning 3aa Rosette restaurant near Milton Keynes. You will be working under an exceptional and industry renowned Executive Head Chef who has created a ...
Chef Of All Grades - Casual May - August
- 17 February 2026
- Compass Group - Glyndebourne, BN8 5UU
- Competitive
- Permanent
- Part time
Chef – All Grades – Summer Opera Festival 2026 Glyndebourne Opera House | Sussex Glyndebourne Opera House, set in the beautiful Sussex countryside, is one of the world’s most iconic cultural venues, renowned for its opera, elegant dining, and famous summer ...
Front of House Manager
- 26 February 2026
- University College - OX1 4BH
- £35,681 to £41,636 per year
- On-site only
- Permanent
- Full time
Permanent Full-Time (36.5 hrs per week) £35,681 - £41,636 per annum University College is seeking an experienced and professional hospitality manager for its Front of House service who can be ‘hands on’ and focus the attention of the team on strong and ...
Sous Chef
- 23 February 2026
- Sodexo Ltd - Abingdon, OX14 1DE
- £18.00 to £22.00 per hour
- Permanent
- Full time
Join Our Team as Sous Chef at Abingdon School Location: Abingdon School, Park Road, Abingdon, Oxfordshire, OX14 1DE Salary: £18 - £22 per hour, depending on experience. Equated pay. Hours: Work any 5 days out of 7, typically between 7:00am and 7:00pm, with ...
Head Chef
- 19 February 2026
- Holroyd Howe - Southampton, England, SO15
- £38,000.00 per year
- Permanent
- Full time
Company Description Job Title: Head Chef Location: King Edward VI School - Wilton Rd, Southampton SO15 5UQ Contract Type: full time Salary: £38,000 gross per annum Why Join us? 28 days holiday (including bank holidays) 3 volunteering days to give back to ...
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