4 Chef swyddi yn St. Albans

wedi’u postio yn y 14 diwrnod diwethaf

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Lleoliad

• UK
• Eastern England
• Hertfordshire
• St. Albans (4)
• Smallford (2)
• Bricket Wood (1)
• Napsbury (1)

Dyddiad hysbysebu

• 14 diwrnod diwethaf

Categori

• Swyddi lletygarwch ac arlwyo (2)
• Swyddi gofal iechyd a nyrsio (1)
• Swyddi eraill/cyffredinol (1)

Math o gytundeb

• Parhaol (4)

Oriau

• Llawn amser (2)
• Rhan amser (2)

Rhannu'r chwiliad hwn drwy e-bost

Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost

Chef de Partie

• 14 Ionawr 2026
• Compass Group - Hatfield, AL10 9TR
• Competitive
• Parhaol
• Rhan amser

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 8 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to ...

Sous Chef

• 14 Ionawr 2026
• Compass Group - Hatfield, AL10 9TR
• Competitive
• Parhaol
• Llawn amser

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an ...

Kitchen - Grill Chef

• 16 Ionawr 2026
• Whitbread - Radlett, Hertfordshire, AL2 3PN
• Parhaol
• Llawn amser

Grill Chef – Moor Mill BeefeaterCome and be a Chef at Moor Mill Beefeater. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE: Up to £13.66 per hour ...

Kitchen Assistant

• 09 Ionawr 2026
• Caring Homes Group - Hertfordshire, AL1 5HL
• £12.21 yr awr
• Parhaol
• Rhan amser

Kitchen Assistant – The Orchard, St Albans - £12.21 per hour 63 Bedded Nursing Care Home Full time position; 44 hours per week Shifts include alternate weekends Are you passionate about making a difference in people’s lives through your work? Do you value a ...

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