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11 Restaurant jobs in Marylebone

posted in the last 14 days
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Restaurant Manager

  • 24 February 2026
  • Hospitality & Catering Solutions - NW1 6JJ
  • £45,000 to £50,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Restaurant Manager Our client is a remarkable restaurant in London’s West End, making waves from day one with its bold concept and vibrant atmosphere. With over 150 covers served daily for lunch and dinner, seven days a week, this modern brasserie ...

Restaurant Supervisor

  • 02 March 2026
  • The Fulham Shore - London, England, W1U 6RL
  • £12.60 per hour
  • Permanent
  • Full time

About Us: At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients...

Waiter

  • 02 March 2026
  • Hospitality & Catering Solutions - NW1 6JJ
  • £17 to £18.71 per hour
  • On-site only
  • Permanent
  • Full time

Job Title: Waiter H&C Solutions is thrilled to be partnering with an exciting new restaurant opening in the heart of Marylebone. Inspired by the flavours and hospitality of the Greek Islands, this concept will showcase exceptional produce through a high‑end ...

Chef de Partie

  • 02 March 2026
  • Hospitality & Catering Solutions - NW1 6JJ
  • £38,000 to £40,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie Our client is a remarkable restaurant in the West end of London. This establishment features over 150 seats for lunch and dinner, seven days a week. The modern restaurant has become a cornerstone of the Marylebone food scene, ...

Assistant General Manager

  • 03 March 2026
  • Hospitality & Catering Solutions - NW1 6JJ
  • £50,000 to £55,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Assistant General Manager Our client is opening a remarkable restaurant in the West end of London. This establishment will feature over 150 seats for lunch and dinner, seven days a week. The modern restaurant aspires to swiftly become a cornerstone ...

Senior Sous Chef

  • 20 February 2026
  • PPHE Hotel Group - London, London, W1U 6NF
  • Permanent
  • Full time

At Holmes Hotel, authenticity is at the heart of everything we do. Our Senior Sous Chef prepares, produces and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Senior...

Lounge Manager

  • 03 March 2026
  • Hospitality & Catering Solutions - NW1 6JJ
  • £42,000 to £44,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Lounge Manager Our client is a remarkable new restaurant in Marylebone that has launched with impact—making waves from day one with its bold concept and vibrant energy. With over 150 covers daily and a Michelin Bib Gourmand to its name, this modern ...

Receptionist

  • 25 February 2026
  • PPHE Hotel Group - London, London, W1U 6NF
  • £13.48 per hour
  • Permanent
  • Full time

Receptionist At Holmes Hotel, we believe in providing a hotel experience that is tailored to the individual and their needs. As our Receptionist, you are the first and last person our guests see. Your helpful, can-do approach and passion for great service will...

Breakfast Waiter/Waitress

  • 20 February 2026
  • PPHE Hotel Group - London, London, W1U 6NF
  • £13.04 to £15.50 per hour
  • On-site only
  • Permanent
  • Full time

Breakfast Waiter/Waitress job opening at Holmes Hotel London At Holmes Hotel London, we are all about creating stories and memories by delivering excellent and personal service to our guests. The friendly face of the 118-bedroom Holmes Hotel, as our Breakfast ...

Chef de Partie

  • 02 March 2026
  • Hospitality & Catering Solutions - NW1 6JJ
  • £36,000 to £38,000 per year
  • On-site only
  • Permanent
  • Full time

Job Title: Chef de Partie H&C Solutions is delighted to announce our partnership with an exciting Greek restaurant in the heart of Marylebone. This concept celebrates the finest produce from across the Greek Islands, brought to life through a high-end casual ...