552 Catering jobs in UK
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Hours
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Sign inApprentice Front of House Assistant - 13876
- 10 June 2024
- North Lancs Training Group Ltd - Bolton, Greater Manchester
- £243.20 per week
- On-site only
- Apprenticeship
- Full time
The Black Bull in Bolton are recruiting for an Apprentice Front of House Assistant. The successful candidate will work towards there Level 2 Catering and Hospitality which will take approximately 16 months to complete. Duties: •Meeting and greeting customers •...
Apprentice Front of House Team Member - 14049
- 10 June 2024
- North Lancs Training Group Ltd - West Yorkshire, Yorkshire And The Humber
- £262.50 per week
- On-site only
- Apprenticeship
- Full time
The Fleece Inn in West Yorkshire are recruiting for an Apprentice Front of House Team Member. The successful candidate will work towards their Level 2 Catering and Hospitality which will take approximately 16 months to complete. Duties: • Dealing customers • ...
Apprentice Food, Beverage and Bar Service Assistant - 13543
- 10 June 2024
- North Lancs Training Group Ltd - North Yorkshire, Yorkshire And The Humber
- £256 per week
- On-site only
- Apprenticeship
- Full time
The Wheatsheaf in Wensleydale in North Yorkshire are recruiting for an Apprentice Food, Beverage and Bar Service Assistant. The successful candidate will work towards their Level 2 Catering and Hospitality which will take approximately 16 months to complete. ...
Apprentice Commis Chef - 10815
- 10 June 2024
- North Lancs Training Group Ltd - Lytham St. Annes, Lancashire
- £192 to £256 per week
- On-site only
- Apprenticeship
- Full time
Inn On The Prom in Lytham St. Annes are recruiting for an Apprentice Commis Chef. The successful candidate will work towards their Level 2 Catering and Hospitality which will take approximately 20 moths to complete. Duties: • Training included in all aspects ...
Apprentice Chef - 14543
- 07 June 2024
- North Lancs Training Group Ltd - Preston, Lancashire
- £195 per week
- On-site only
- Apprenticeship
- Full time
The Nabs Head in Preston are recruiting for an Apprentice Chef. The successful candidate will work towards their Level 2 Catering and Hospitality qualification which will take approximately 16 months to complete. Duties: • Assisting with the preparation and ...
Apprentice Production Chef - 14090
- 07 June 2024
- North Lancs Training Group Ltd - Burnley, Lancashire
- £192 per week
- On-site only
- Apprenticeship
- Full time
Inghams Diner in Burnley are recruiting for an Apprentice Production Chef. The successful candidate will work towards their Level 2 Catering and Hospitality which will take approximately 17 months to complete. Duties: • Preparing salads, making sauces and ...
Apprentice Chef - 14672
- 24 June 2024
- North Lancs Training Group Ltd - Bury, Greater Manchester
- £294 per week
- On-site only
- Apprenticeship
- Full time
Falshaws Farm Shop and Cafe in Bury are recruiting for an Apprentice Chef. The successful candidate will work towards tehir Level 2 Catering and Hospitality qualification which will take approximately 16 months to complete. Duties: • Food Preparation • ...
Housekeeping Assistant
- 24 June 2024
- Coverage Care Services Limited - TF10 7EQ
- £11.75 per hour
- On-site only
- Permanent
- Part time
Housekeeping Assistant – 24 hours per week We are looking for caring, sensitive, compassionate individuals to join our housekeeping team to support the delivery of a high quality housekeeping service, providing a clean and tidy environment across residents and...
Kitchen Administrative Assistant
- 21 June 2024
- House of Commons - Westminster, London, SW1A 0AA
- £29,150 to £32,750 per year
- Contract
- Full time
House of Commons The House of Commons is a unique and exciting place to work right at the heart of the UK's thriving democratic system. Behind the scenes, the House of Commons Service is made up of more than 3,000 employees who support and facilitate the ...
Head Chef - Hospitality
- 22 June 2024
- Baxterstorey - Milton Keynes, England, MK7
- £37,000.00 per year
- Permanent
- Full time
Job Description WHAT WILL KEEP YOU BUSY: Plan, prepare, cook and present food to the standards required Ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Control portion size and monitor waste Ensure...