4 parhaol, Part time chef swyddi yn Edinburgh
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan Scotland
- Edinburgh (4)
- Hidlo gan Edinburgh City Centre (4)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
- Hidlo gan 30 diwrnod diwethaf
Hidlo gan Categori
Hidlo gan Math o gytundeb
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiPart Time Chef
- 07 Hydref 2025
- Mitchells & Butlers PLC - Edinburgh, , EH3 9BY
- Competitive Salary
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at All Bar One Exchange Edinburgh , you will master our menu...
Part Time Chef
- 11 Hydref 2025
- Mitchells & Butlers PLC - Edinburgh, , EH4 1LR
- Up to £12.76 per hour plus tips
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Hector's , you will master our menu, with your food ...
Part Time Line Chef
- 10 Hydref 2025
- Mitchells & Butlers PLC - Edinburgh, , EH2 2ND
- Up to £13.50 per hour plus tips, plus overtime
- Parhaol
- Rhan amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at Miller & Carter - Edinburgh City Centre , you will ...
Commis Chef
- 26 Medi 2025
- IHG Hotels & Resorts - Edinburgh, EH2 2PB
- Parhaol
- Llawn amser
We are looking for a Commis Chef Part-Time to join the glamour of InterContinental Life at our InterContinental Edinburgh the George Hotel… InterContinental® Edinburgh The George Hotel is full of culture and has been serving guests since 1881, so we know what ...
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