Dewislen
Chwilio
er enghraifft swydd, cwmni, sgiliau
er enghraifft dinas, sir neu god post
Chwiliad uwch

5 parhaol, Chef supervisor swyddi yn Bootle

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

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Hidlo gan Dyddiad hysbysebu

Hidlo gan Ystod cyflog

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Hidlo gan Math o gytundeb

Hidlo gan Oriau

Canlyniadau 1-5 o 5
Dangos fesul tudalen a didoli drwy

Sous Chef - Bootle

  • 13 Ionawr 2026
  • Compass Group - Bootle, L207HS
  • Competitive
  • Parhaol
  • Llawn amser

Sous Chef – Bootle Salary: £29,362 per annum Schedule: Monday - Friday 6.30am - 2.30pm 37.5 hours per week Eurest is seeking a talented and motivated Sous Chef to join our dynamic catering team in Bootle. This is an excellent opportunity for a passionate chef ...

Chef de Partie

  • 08 Ionawr 2026
  • Compass Group - Bootle, L207HS
  • Competitive
  • Parhaol
  • Llawn amser

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to...

Head Chef - Bootle

  • 13 Ionawr 2026
  • Compass Group - Bootle, L207HS
  • Competitive
  • Parhaol
  • Llawn amser

Head Chef – Bootle Salary: £34,994 per annum Hours: Monday - Friday 6am - 2pm About the Role We are looking for an experienced and passionate Head Chef to lead our kitchen team at our prestigious contract catering site, working on behalf of Eurest . This is a ...

Kitchen Porter

  • 08 Ionawr 2026
  • Compass Group - Bootle, L207HS
  • Competitive
  • Parhaol
  • Llawn amser

We\\'re currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Eurest on a full time basis, contracted to 37.5 hours per week. As a Kitchen Porter, you will use your skills to maintain a high standard of customer ...

Catering Manager - Bootle

  • 13 Ionawr 2026
  • Compass Group - Bootle, L20 7HS
  • Competitive
  • Parhaol
  • Llawn amser

Catering Manager - Bootle Monday - Friday 6am - 3pm Up to £37,000 per annum depending on experience Are you passionate about creating unforgettable dining experiences? Do you thrive in fast-paced, food-forward environments where you can lead, innovate, and ...

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