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Chwilio
er enghraifft swydd, cwmni, sgiliau
er enghraifft dinas, sir neu god post

4 parhaol, Apprentice swyddi yn Truro

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

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Hidlo gan Ystod cyflog

Hidlo gan Categori

Hidlo gan Math o gytundeb

Hidlo gan Oriau

Canlyniadau 1-4 o 4
Dangos fesul tudalen a didoli drwy

Apprentice Chef

  • 03 Mehefin 2025
  • St Austell Brewery Ltd - St Mawes, England, TR2 5DJ
  • £9.5 i £12.21 yr awr
  • Parhaol
  • Llawn amser

Calling all aspiring Chefs… Start Your Culinary Career with St Austell Brewery Are you passionate about food and eager to turn that passion into a rewarding career? At St Austell Brewery, we believe that being a chef is more than just a job – it’s a craft, an ...

Senior Chef Apprenticeship

  • 03 Mehefin 2025
  • St Austell Brewery Ltd - St Mawes, England, TR2 5DJ
  • £13.21 per hour plus tips, fixed term contract
  • Parhaol
  • Llawn amser

Take the next step in your cooking career with our Level 3 chef Apprenticeship program At St Austell Brewery , we don’t just serve food – we craft memorable experiences. If you're passionate about the kitchen, already have some experience under your apron, and...

Deputy Head of Faculty – Occupational Automotive

  • 11 Mehefin 2025
  • Truro & Penwith College - Truro, Cornwall
  • £45,018 i £47,706 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Do you have the passion, leadership, and drive to inspire the next generation of automotive engineers and technicians? Truro and Penwith College is seeking an outstanding Deputy Head of Faculty to support the strategic growth and daily operations of our high-...

Hyderus o ran Anabledd

Sous Chef

  • 10 Mehefin 2025
  • Loungers plc - Truro, Cornwall, TR1 2ES
  • £36000/year
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...

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