247 permanent, Catering manager jobs in UK
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- Hospitality & Catering Jobs (105)
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Sign inJunior Sous Chef - 35k - Evenings Off
- 16 September 2024
- HR-CL Ltd - OX18
- £30,000 to £35,000 per year
- On-site only
- Permanent
- Full time
Are you an experienced CDP or Sous chef looking for a new role at this busy tourist attraction. THE JOB: • Food Preparation & Menu Planning; • Initiate and oversee the production of all meals produced, and preparation for other shifts. • Ensure the timely ...
Catering Assistant
- 14 September 2024
- Teaching Vacancies - Brighton, East Sussex, BN1 6NP
- Permanent
- Full time
What skills and experience we're looking for The successful applicant will be able to demonstrate excellent customer service skills. The role will include basic food preparation such as baking cakes, making sandwiches and salads, washing up, general cleaning ...
Kitchen Assistant, Papdale Primary School - ORK08711
- 10 September 2024
- Orkney Islands Council - Kirkwall, KW15 1PJ
- £26,452.00 to £26,760.00 per year
- Permanent
- Full time
Advert EDUCATION, LEISURE AND HOUSING Corporate Catering Papdale Primary School Kitchen Assistant 13.5 hours per week, Term Time, Monday to Wednesday 09.00 – 14.00 Permanent £26,452 - £26,760 pro rata / £13.71 - £13.87 per hour (including Distant Islands ...
Service Assistant
- 19 September 2024
- University of Bolton - Bolton, Greater Manchester
- £12.00 to £12.00 per hour
- On-site only
- Permanent
- Full time
UoB Services Limited are looking for a Services Assistant to work in a busy catering department with varied outlets across the university campus and will work under general direction of the Catering Manager. Your responsibilities will include: • Serving guests...
School Cook
- 17 September 2024
- Hanham Primary Federation - BS15 3PN
- £18,631 to £18,942 per year
- On-site only
- Permanent
- Full time
Managing the day to day running of the school kitchen, liaising and working with our catering supplier and school staff. Overseeing and managing the Catering Team who you will work closely with. To be engaged and motivated to raise our daily numbers of meal ...
General Manager In Training
- 10 September 2024
- Mitchells & Butlers PLC - London, , W1D 6PU
- Up to £36000.00 per annum
- Permanent
- Full time
Do you have experience of leading a team to success and fancy making a move into the hospitality industry? Or maybe you already have experience in hospitality management and are ready to take the next step in your career. Based within a district as a General ...
Catering Assistant
- 06 September 2024
- Ramsden Hall Academy - CM11 1HN
- £13,777.10 to £14,007.50 per year
- On-site only
- Permanent
- Part time
We are seeking to appoint an efficient, enthusiastic and committed Catering Assistant with a passion for great quality food to join our Catering team in our Academy, which holds Good Ofsted status. Our residential provision holds Outstanding Ofsted status. ...
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- 06 September 2024
- Compass Group - ARRAY(0x56010b224348), ARRAY(0x56010b223a90), ARRAY(0x56010b248058)
- ARRAY(0x60b1a6d487b8)
- Permanent
- Full time
Role: Regional Manager Location: Flexible but will be required to Travel in Kent / South East Hours: 40 H/P/W Pay: up to £50,000 PA (DOE) with Company Car / Car Allowance Role Overview: As the Regional Catering Manager, you will be responsible for overseeing ...
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- 16 September 2024
- Compass Group - ARRAY(0x56010b1e99c0), ARRAY(0x56010b213868), ARRAY(0x56010b2483a0)
- ARRAY(0x623f1bd6cc88)
- Permanent
- Full time
Catering Manager- MOD St Athens £34000 per annum 40 hours per week 5 days over 7 Your key responsibilities will include: Supervising teams to ensure we continue to deliver impeccable food and customer service Overseeing the efficiency of all in-unit operations...
Kitchen Manager
- 13 September 2024
- HOT MUNCHIES LIMITED - 187a Hertford Road, London, N9 7EP
- £31,000 to £40,000 per year
- On-site only
- Permanent
- Full time
● Arrange and manage catering services in compliance with client needs and business policies. ● Oversee chefs, cooks, and helpers in the kitchen and offer direction, instruction, and assistance as required. ● Establish the variety and calibre of meals and ...