7 full time, Head chef jobs in Taunton
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Sign inHead Chef
- 23 February 2026
- CARE CONCERN GROUP LIMITED - Taunton, TA2 7PB
- Permanent
- Full time
Head Chef Catering and Hospitality - Cedar Lodge and The Limes Care Home Contract: Full Time Salary: £13.85 Per Hour Shift Type: Days Contracted hours: 38 Cedar Lodge and The Limes Dementia Care Home is nestled on the peaceful outskirts of Taunton, Somerset, ...
Sous Chef
- 02 March 2026
- NHS Jobs - Taunton, TA4 1AB
- £13.97 per hour
- Permanent
- Full time
About the Home Frethey House, Taunton, Somerset TA4 1AB 41 Bed Residential & Nursing Home CQC Rating - Good Rated 9.4 on Carehome.co.uk About the role Sous Chef Full-Time; 40 hours per week Working 8am - 6pm Working alternate weekends required £13.97 per hour ...
Sous Chef
- 02 March 2026
- Aria Care - Taunton, Somerset, TA4 1AB
- £13.97 per hour
- Permanent
- Full time
About the Home Frethey House, Taunton, Somerset TA4 1AB 41 Bed Residential & Nursing Home CQC Rating - Good Rated 9.4 on Carehome.co.uk About the role Sous Chef Full-Time; 40 hours per week Working 8am - 6pm Working alternate weekends required £13.97 per hour ...
Chef
- 14 March 2026
- Mitchells & Butlers PLC - Ruishton, England, TA3 5LU
- £13.0 to £16.0 per hour
- Permanent
- Full time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at Miller & Carter - Taunton, you will master our menu, with your food...
Bank Cook
- 19 February 2026
- CARE CONCERN GROUP LIMITED - Taunton, TA2 7PB
- Permanent
- Full time
Bank Cook Catering and Hospitality - Aspen Court Care Home Contract: Bank Salary: £12.71 Per Hour Shift Type: Days Contracted hours: Bank Aspen Court Nursing & Dementia Nursing Home is a modern, purpose-built home in the peaceful northern outskirts of Taunton...
SAUCE SUSHI CHEF
- 04 March 2026
- Taunton buffet Ltd - TA1 2LP
- £30,000 to £32,000 per year
- On-site only
- Permanent
- Full time
Key Responsibilities Prepare and develop signature sushi sauces (eel sauce, spicy mayo, ponzu, teriyaki, miso-based sauces, etc.) Balance flavors (sweet, salty, umami, spicy, acidic) to complement fresh seafood Ensure consistency in taste, texture, and ...
Kitchen Manager
- 19 February 2026
- Kew Green Hotels - TA1 2UA
- £35,000 per year
- Permanent
- Full time
The role Our Kitchen Managers are responsible for delivering an efficient, effective and profitable kitchen service that complies with all Health & Food Safety requirements. You will lead, develop and motivate your team of Line Chefs to delight our guests with...
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