5 full time, Food production jobs in Suffolk
Disability Confident
Remote working
- On-site only (3)
- Hybrid remote (2)
Location
- UK
- Eastern England
- Suffolk (5)
- Newmarket (2)
- Bury St. Edmunds (1)
- Eye (1)
- Woodbridge (1)
Posting date
Category
Contract type
- Permanent (4)
- Apprenticeship (1)
Hours
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Sign inProduction Operative
- 30 May 2024
- Camstar Ingredients Ltd - IP23 7HU
- On-site only
- Permanent
- Full time
Production Operative in Food Manufacturing, making wet and dry Herb & Spice blends. 40 hours per week over 5 days, overtime optional.
Reach Truck Driver
- 12 June 2024
- Neway International - Newmarket, Suffolk
- On-site only
- Permanent
- Full time
We are seeking an experienced Reach Truck Driver to join our client team at a food production site in Newmarket. Location: Newmarket Pay Rate: £12.42 per hour, increasing to £12.94 per hour after training Shift: Flexible, rotating shifts or same shift pattern ...
87651 - Prison Catering: Caterer - HMP Hollesley Bay Part-Time
- 29 May 2024
- Ministry of Justice - Woodbridge, Suffolk
- £30,902 to £32,539 per year, pro rata
- Hybrid remote
- Permanent
- Full time
Band 3 Caterer in Her Majesty’s Prison and Probation Service (HMPPS) This is not your average catering job. It is a great chance to put your catering qualifications (level 2 certificate in food production and level two food hygiene certificate as a minimum) ...
87652 - Prison Catering: Caterer - HMP Highpoint
- 31 May 2024
- Ministry of Justice - CB8 9YG
- £30,902 to £32,539 per year
- Hybrid remote
- Permanent
- Full time
This is not your average catering job. It is a great chance to put your catering qualifications and skills into practice and make an impact far beyond the kitchen. As part of the prison’s catering team, you’ll be working in a professional industrial kitchen ...
Apprentice Commis Chef 10169 Forage and Season Group Limited
- 12 June 2024
- Inspiro Learning - Bury St. Edmunds, Suffolk
- On-site only
- Apprenticeship
- Full time
Programme duration 18 Months 4 for end point assessment Programme name Level 2 - Commis Chef Welcome to Forage and Season Group, where the heart of our philosophy is embedded in the Wild, Seasonal and Artisan ethos that shapes every aspect of our offerings. ...
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