16 full time, Retail jobs in St Pancras
Disability Confident
Remote working
Location
- UK
- London
- Central London
- St Pancras (16)
Posting date
Category
- Other/General Jobs (4)
- Accounting & Finance Jobs (3)
- Customer Services Jobs (3)
- Hospitality & Catering Jobs (3)
- Admin Jobs (2)
- Healthcare & Nursing Jobs (1)
Contract type
Hours
Sign in now to create an email alert and receive the latest jobs for this search straight in your mailbox
Sign inTeam Member
- 01 July 2024
- SSP Food Travel Experts - London, N1C 4QP
- £12.76-12.76 per hour
- Permanent
- Full time
SSP uk Rail Gourmet is seeking a motivated individual to join our team as a Customer Service Assistant at St Pancras Stores. Join Rail Gourmet UK, the leading provider of catering and on-board services to the British Railway Industry. Operating from over 40 ...
Commis Chef
- 25 June 2024
- SSP Food Travel Experts - Choose from below, N1C 4AL
- £12.79-12.79 per hour
- Permanent
- Full time
. Commis Chef at The Breakfast club, Kings Cross St. Pancras Station. Pay Rate: £12.79 as a little incentive, you will earn an extra £1.20 for hours work between midnight and 6 AM, bringing your rate of pay to £14.00 per hour. Shift pattern: Full-Time, ...
Chef De Partie
- 25 June 2024
- SSP Food Travel Experts - London, N1C 4AL
- £13.9-13.9 per hour
- Permanent
- Full time
. Chef De Partie at The Breakfast club, Kings Cross St. Pancras station Pay Rate: £13.90 per hour. Shift pattern: Varied between 10 AM and 10 PM. Calling all culinary enthusiasts Join our dynamic team as a Chef de Partie and immerse yourself in a world of ...
Team Member
- 25 June 2024
- SSP Food Travel Experts - London, N1C 4AL
- £11.6-11.6 per hour
- Permanent
- Full time
. Team Member at The Breakfast Club - Kings Cross St. Pancras Station. Pay Rate: £11.60 per hour as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to 12.80 per hour. Shift ...
Team Member
- 25 June 2024
- SSP Food Travel Experts - Choose from below, N1C 4AL
- £11.6-11.6 per hour
- Permanent
- Full time
. Team Member at Upper Crust - Manchester Piccadilly Station. Pay Rate: £11.60 per hour as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to 12.80 per hour. Shift pattern: Full ...
Insurance Finance Manager (12 month FTC)
- 11 June 2024
- Saga - London Hybrid, N1C 4AG
- £55,000 to £60,000 per year
- Competitive
- Permanent
- Full time
Finance Manager – Insurance Salary £55,000 to £60,000 per annum 12 Month FTC FT – 35 hours per week London Hybrid As a Finance Manager, you will be responsible for assessing and improving the month-end process of the Home product for SAGA's in-house ...
Receptionist (Concierge)
- 07 June 2024
- Mitie - N1C 4DN
- Permanent
- Full time
Mitie has a great opportunity for a Receptionist to join an existing Mitie Technical Services contract. The internally titled Concierge Team represents a crucial interface with our customers and should demonstrate an understanding of the business and build ...
Concierge/Receptionist
- 06 June 2024
- Mitie - N1C 4DN
- Permanent
- Full time
Mitie has a great opportunity for a Receptionist to join an existing Mitie Technical Services contract. The internally titled Concierge Team represents a crucial interface with our customers and should demonstrate an understanding of the business and build ...
Learning Disability Community Nurse | Camden and Islington NHS Foundation Trust
- 25 June 2024
- Camden And Islington NHS Foundation Trust - london, N1C 4AG
- £51,488 - £57,802 per annum
- Contract
- Full time
The post holder is a member of an integrated multi-agency learning disabilities team (Health and Social Services). The team provides a specialist service to adults and older people with learning disabilities in a range of community environments across Camden. ...
Sous Chef - Mon to Fri role
- 27 June 2024
- Baxterstorey - London, England, N1C 4DB
- £37,000.00 per year
- Permanent
- Full time
Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...