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25 full time, Kitchen designer jobs in UK

posted in the last 14 days
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Wood Finisher

  • 05 June 2024
  • deVOL Kitchens Ltd - Loughborough, Leicestershire
  • £11.50 per hour
  • On-site only
  • Permanent
  • Full time

deVOL Kitchens is one of the leading and most highly regarded kitchen companies in the UK, with manufacturing and design offices based in Leicestershire, London, Bath, and New York. We are looking for highly motivated, capable, and friendly people to join our ...

Relief Chef de Partie

  • 01 June 2024
  • Baxterstorey - Milton Keynes, England
  • £27,000.00 per year
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Junior Sous Chef

  • 12 June 2024
  • Baxterstorey - Bromley, England, BR1 1AN
  • £16.00 per hour
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Chef De Partie - British Brasserie in Bromley

  • 12 June 2024
  • Baxterstorey - Bromley, England, BR1 1AN
  • £15.40 per hour
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Chef De Partie

  • 11 June 2024
  • Baxterstorey - Oxford, England
  • £13.50 per hour
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Junior Sous Chef - Mon to Fri role

  • 04 June 2024
  • Baxterstorey - London, England, EC2M 2QS
  • £35,000.00 per year
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Chef De Partie

  • 06 June 2024
  • Baxterstorey - Fareham, England, PO15 5RR
  • £26,000.00 per year
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Chef De Partie - Mon to Fri - St. Paul

  • 07 June 2024
  • Baxterstorey - London, England, EC4M 7LS
  • £32,000.00 per year
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Sous Chef - Mon to Fri

  • 08 June 2024
  • Baxterstorey - Edinburgh, Scotland, EH12 9SB
  • £32,000.00 per year
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Disability Confident

Chef

  • 08 June 2024
  • Baxterstorey - Kingston upon Hull, England, HU9
  • £13.20 per hour
  • Permanent
  • Full time

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Disability Confident