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318 permanent, full time, Catering jobs in UK

posted since yesterday
Results 51-60 of 318
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Chef in the Royal Air Force

  • 08 May 2024
  • Royal Air Force (RAF) - Nationwide
  • £20,000 per year
  • Plus Benefits - please see https://recruitment.raf.mod.uk/roles/roles-finder/logistics/chef
  • On-site only
  • Permanent
  • Full time

This role will be located anywhere in the UK on an RAF Station and includes the potential of overseas service during exercises/operations. As a Chef you will get the chance to work on preparing attractive menus that meet set standards, following specifications...

Morning Shift Manager

  • 08 May 2024
  • BREEZY ASPEN LIMITED - Sheffield, South Yorkshire
  • £38,000 per year
  • On-site only
  • Permanent
  • Full time

plans catering services and supervises staff; decides on range and quality of meals and beverages to be provided or discusses customers requirements for special occasions; purchases or directs the purchasing of supplies and arranges for preparation of accounts...

Parkside Ward Waiting

  • 08 May 2024
  • NHS Jobs - Frimley, GU16 7UJ
  • £23,575.00 per year
  • £23575.00 a year
  • Permanent
  • Full time

Assist patients to select their chosen breakfast/lunch and evening meals on a daily basis, where necessary taking in to account medical, special dietary requirements, religious and cultural needs in conjunction with medical staff Coordinate the service of ...

Assistant Chef

  • 07 May 2024
  • Clayesmore School - Iwerne Minster, Blandford Forum
  • On-site only
  • Permanent
  • Full time

Assistant Chef Full-time, all year round We have an exciting opportunity for an Assistant Chef to join our team of talented and experienced staff. Clayesmore prides itself in providing a comprehensive, in-house fresh food service to its pupils and staff. The ...

Refrigeration Engineer

  • 08 May 2024
  • RE Personnel - GL52
  • £34,500 to £42,000 per year
  • On-site only
  • Permanent
  • Full time

Refrigeration Engineer Location: Cheltenham - Salary - DOE Working H ours: Monday-Friday (37.5) 8-16: 30 . Occasional overtime and Saturday work required. Due to expansion our client is looking for Refrigeration Engineer to join their team in Cheltenham. The ...

Head Chef - Great Work Life Balance

  • 08 May 2024
  • Search Consultancy LTD - Horsham, West Sussex, RH13 6LY
  • £40,000.00 to £45,000.00 per year
  • Paid Overtime
  • Permanent
  • Full time

Great Work Life Balance £40/45,000 Plus Paid Overtime Events Venue 45 Hour Contract. Head Chef Opportunities For Progression Stunning Countryside Location The Head Chef will be responsible for the day to day running of the kitchen and all aspects of the Venues...

Chef De Partie

  • 08 May 2024
  • Signature Senior Lifestyle - Farnham Common - SL2 3GF, SL2 3GF
  • Competitive
  • Permanent
  • Full time

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Farnham ...

Hospitality Manager

  • 08 May 2024
  • MHA - Swindon, Wiltshire, SN3 4TD
  • £16.32 per hour
  • Permanent
  • Full time

Hospitality Manager based at Fitzwarren House, Swindon Available Hours: Permanent - Full Time - 37.5 hours per week. Pension, 28 days holiday (Inc. bank holidays), Life Assurance, Discount Scheme, free uniform and DBS provided MHA is seeking an experienced and...

Front of House Deputy Manager

  • 08 May 2024
  • Elior UK - Farnborough, Hampshire, GU14 0FB
  • £30,000 per year
  • Permanent
  • Full time

Join our team Are you a passionate Front of House Deputy Manager? If so, we'd love you to join our team This role sits within our Business & Industry division , catering for customer and those within the workplace. Taking care of catering and dining services, ...

Chef

  • 08 May 2024
  • NHS Jobs - Wakefield, WF1 4DG
  • £22,816.00 to £24,336.00 per year
  • £22816.00 - £24336.00 a year
  • Permanent
  • Full time

Key Responsibilities Preparation and cooking of all meals and menu items including special diets in accordance with the standard recipes and agreed menus. Ensure that all dishes are properly cooked and attractively presented, advise and assist with service as ...